The next time you have a donut craving, try these easy baked donut recipes that are perfect for a quick breakfast or snack. They’re simple to follow and don’t need any fancy ingredients.
Looking for an easy way to make donuts like you’d find in a donut shop? These recipes without yeast are perfect for beginners – and they’re all baked, no fried doughnuts here. So you can feel good about indulging in a few sweet treats with some warm donuts.
These baked donut recipes are simple to follow and don’t need any fancy ingredients. Plus, they’re perfect for a quick breakfast or snack.
Whether they are chocolate or vanilla, filled donuts with jam or nutella, there is a donut for you! Making your own homemade donuts is a lot easier than you may think. The majority of these donut recipes do not require any yeast, frying, kneading or even heavy mixing.
There are a few ways to store homemade donuts. If you plan on eating them within the day, then they can be stored at room temperature. If you want to store them for a few days, then they can be stored in the fridge or freezer.
If you choose to store them in the fridge, make sure to place them in an airtight container or bag. They will stay fresh for up to 3 days. If you choose to freeze them, make sure to wrap them tightly in foil or plastic wrap and they will stay fresh for up to 2 months.
This baked chocolate donut recipe is a delicious treat that you can make at home. Learn how to make these donuts from scratch with our easy instructions, then frost them with a raspberry buttercream and enjoy!
Learn how to make scrumptious baked blueberry donuts topped with a simple glaze right at home with this easy recipe! Using basic ingredients and juicy blueberries, these homemade donuts are sure to please.
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