Last spring, my husband and I bought a few blueberry bushes in the hope to soon have fresh, delicious blueberries. One didn’t make it through the winter, one isn’t looking to good and the third is our last hope. In the spring, we always hope for a hearty bounty from the seeds we plant, but I will tell you, it is a lot harder than it looks to tend to a garden!
Blueberry Crumb Muffins
I am telling you this story because this past March, I met with Wyman’s of Maine at Natural Products Expo West while I was on Mom Blog Tour in Anaheim, California. Founded in 1874, Wyman’s of Maine has a strong commitment to sustainability, food safety, and premium quality. Wyman’s owns land in Maine and Canada and their farm team manages over 17,000 acres of wild blueberry fields.
What really struck me in my conversations with Wyman’s of Maine is their investment in the wild. As someone who would love to grow blueberries, I can see how difficult it is and the fact that Wyman’s of Maine grows theirs in the wild is just something short of miraculous. But, I guess when you do things the right way like Wyman’s does like respecting others, protecting the land and wildlife (bees), having a strong work ethic, a commitment to farming and using sustainable practices, miracles do happen.
You will find that wild blueberries are better than cultivated blueberries, I know I sure did! Wyman’s has perfected the art of fresh freezing fruit to maintain optimum flavor and nutritional benefits. Because Wyman’s blueberries have a short growing season, they are small, making them perfect for these delicious Blueberry Crumb Muffins.
Blueberry Crumb Muffins
- 2 cups all-purpose flour
- 3 tbsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 1 cup sugar
- 1 cup plain yogurt
- 1/2 cup canola oil
- 1 tsp vanilla extract
- 2 1/3 cups Wyman's of Maine Frozen Blueberries
- 1-2 tbsp flour
- 1 cup all-purpose flour
- 2/3 cup sugar
- 1 stick butter, melted
- 1 tsp cinnamon
Line a muffin tin with cupcake liners and preheat oven to 400 degrees.
In a large bowl, sift together flour, baking powder and salt.
In a medium bowl, mix together sugar and eggs.
Mix in yogurt, oil and vanilla extract.
Fold wet ingredients into the dry ingredients and mix until combined.
In a small bowl, coat 2 cups of Wyman’s of Maine blueberries with 1-2 tbsp flour.
Add blueberries into muffin batter.
Spoon muffin batter into muffin tin, filling about 2/3rds the way to the top.
Top each muffin with remaining blueberries.
Make the crumb topping: Mix together remaining flour, butter and cinnamon.
Sprinkle on top of each muffin.
Bake in the oven 15-18 minutes or until a toothpick comes out clean.
Dust muffins lightly with powdered sugar after they have cooled.
In addition to blueberries, Wyman’s also supplies fresh-frozen strawberries, raspberries, mangoes, cherries, etc. that are sourced from family farms in the U.S. and abroad. Wyman’s is carried at major retails such as: Walmart, Safeway/Albertsons, Kroger, Whole Foods, Sprouts, Hannafords/FoodLion/Stop & Shop, BJs, Target, Midwest Costco. Be sure to check out their website and their social media: Facebook | Twitter | Instagram | Pinterest
I’ve been on a blueberry kick since they are in season. Blueberry smoothies and adding them to salads. Blueberry crumb muffins sound amazing for my next recipe to try!
Hands up I do love a good blueberry muffin from time to time and these look extra delicious! It has been a while since I made my own so I am going to have to change that and try it.
I like using Wyman’s of Maine frozen fruits for different snack/breakfast ideas. These blueberry crumb muffins will be a hit for a quick breakfast!
Those muffins came out looking so good and bursting with blueberries. I will look for the Wymans and then we don’t have to worry about what is in season.
I love Wyman’s. I buy their frozen fruit all the time. It’s always really tasty, and it never gets the weird flavor you can sometimes get.
Very yummy recipe here. Anything with blueberries I’m all for it. Simplicity too …and that’s what this is. Thanks for sharing recipe.
Wow those muffins look amazing! I love wild blueberries from Maine. We camp seasonally up there and our campground has so many wild blueberry bushes. It is something we look forward to every year. But in the meantime we also use Wyman’s blueberries for our cooking
I think my youngest is going to turn into a blueberry. She adores them! These muffins are going to be a big hit with her and the whole family.
Yummy, yummy!! I love everything blueberry!! This really is my kind of tasty dessert or breakfast option!
I actually have some Wyman’s blueberries in my freezer right now! I will have to try this recipe. I love a good blueberry muffin with a hot cup of coffee.
GAAAAH! Those look DIVINE! I’ve never heard of Wyman’s of Maine….but I’m on the hunt for their products now, for sure. I wanna make muffins with ALL of their berries!
Blueberry muffins are always a winner with my family. They don’t last long once they’re out of the oven! I would love to try your recipe for this Blueberry Crumb muffins once I get some of those Wyman’s fresh frozen blueberries! I see that they have frozen mangoes too! Yum.
I am drooling! These look so yummy! I have bought these blueberries before and and put them in our smoothies.
Every spring I crave delicious fruit flavors and blueberry is at the top of my list! I need to be sure and make some of these for breakfast this week.
These muffins look super delicious and moist! I have tottery out these berries for my next muffins!
I love blueberry muffins for breakfast. They are so easy to take on the go. I haven’t made any in a while. Will have to change that.
I planted 2 blueberry bushes myself last summer and 1 is thriving. The other looks like half is thriving but the other half is dead, so I feel your pain on the loss. Your crumb muffins sound heavenly. I can’t wait to try them when my bushes start to fruit this summer.
I’ve just bought some blueberries! Can’t wait to make some! Love your recipe!
I have a blueberry Bush. I’m not sure if I’m killing it. I’m also drooling now that I’ve seen these muffins. Who doesn’t love a good blueberry anything
I had muffins today for breakfast – they are the best and oh so easy. THese look good!
These sound super yummy! My daughter would go nuts for this recipe. She loves all things blueberry.
I LOVE muffins! I’m going to have to try these blueberry crumb ones!
I’mg getting ready to invest in some blueberry bushes myself! There’s nothing I love more than good ol’ blueberry muffin…and yours look amazing!!!
This looks really good! I’d happily eat this for breakfast any day!
It is my first time to learn about Wyman’s. Glad you have good review of their berries and other frozne dried fruit. The muffin recipe looks easy and I should try it out one day for my family afternoon snack.
Wyman’s of Maine is my go to choice whenever I need to get fresh frozen berries and other fruits. They are perfect for my smoothies and for baking too. I am saving your recipe for the blueberry crumb muffins. This is going to be a winner with the kids.
I have not seen those berries in my grocery store. I am going to look for them – they would be perfect for breads and muffins
I need to look for these Wyman’s blueberries where I live. There are a lot of different blueberry dishes I make and these would be perfection.
These muffins look so good! I love how they use frozen fruit and they still look delicious.
These look delicious. I was looking for soft foods that I could eat now after having my wisdom teeth removed and this would hit the spot!
This looks so delicious! Blueberry is not usual here and kinda expensive. I will be sure to look out for this brand!
I love a good blueberry muffin! These look really delicious and I can’t wait to make some.
What a wonderful post! I’d love to try these muffins, they look soo tasty. Thanks for sharing! 🙂
I love blueberry muffins. They are my fav right after banana nut. But these look delish. I mean the picture is perfect.
These muffins look and sound so good! I need to try these.
Yum, these look like the ultimate blueberry muffins! These would be a hit in my house.