Celebrate Independence Day with our scrumptious 4th of July Rice Krispie Treats! Perfect for patriotic parties or as a sweet snack during fireworks.
Looking for a fun and festive dessert to serve at your 4th of July celebration? Look no further than these Red, White, and Blue Rice Krispie Treats!
These delightful treats are a fun twist on the classic Rice Krispie treats, featuring festive colors and flavors that are perfect for patriotic holidays.
Whether you’re hosting a 4th of July BBQ, attending a fireworks display, or simply craving a delicious dessert, this fun treat is sure to be a huge hit for kids of all ages.
These Fourth of July Rice Krispie Treats are the perfect addition to a holiday dessert table by pairing them with other red, white, and blue treats like a berry slab pie or a poke cake.
Why Red White and Blue Rice Krispie Treats Are The Perfect Treat
Festive red, white, and blue rice Krispies treats are a classic dessert for your holiday celebration.
This easy fourth of July dessert requires minimal simple ingredients, which makes them a convenient option for hosts who are short on time or ingredients. Additionally, they are a crowd-pleasing treat that can be enjoyed by party guests of all ages. This fun patriotic treat can be made ahead of time and stored easily.
How do you make 4th of July Rice Krispies?
*Scroll to the bottom for the printable recipe card.
Ingredients
- 3 tablespoons of butter
- 1 package (10 ounces) of mini marshmallows
- 6 cups Rice Krispie cereal
- 12oz Package White Chocolate Chips
- Non-Stick Cooking Spray
- 3oz Red, White and Blue Sprinkles
- Paper straws
Directions
In a large sauce pan, melt the butter over low heat.
Add the marshmallows to the melted butter and and stir until they are completely melted and smooth.
Remove the pot from the heat and add the Rice Krispies cereal.
Stir until the cereal is completely coated with the marshmallow mixture.
Grease a 9×13 inch baking dish with non-stick spray.
Transfer the cereal mixture into the prepared pan.
Use a rubber spatula or your hands to press the mixture firmly into the dish into an even layer.
Let the mixture cool for at least 30 minutes before cutting into squares
Stick a paper straw into the bottom creating a stick.
Melt the white chocolate chips in microwave safe bowls in 30 second increments, stirring in between.
Dip the tops of each Rice Krispie treat into the white melted chocolate.
Quickly add the patriotic sprinkles.
Try These Recipes:
- No Bake Dessert Recipes
- Red White & Blue m&m Cookies
- Delicious Treats for Memorial Day
- Red White & Blue Recipes
Tips for Making Fourth of July Rice Kripsie Treats
- Make sure to grease the baking dish well before pressing the Rice Krispie mixture into it to prevent sticking.
- For easy cleanup, line the baking dish with a piece of parchment paper before pressing in the Rice Krispie mixture.
- Have fun decorating the treats with patriotic sprinkles, edible stars, or even red, white, and blue M&M’s for an extra festive touch.
- If you’re serving a crowd, consider doubling the recipe and using a larger baking dish to make more treats.
FAQs
How far in advance can I make these treats?
You can make these treats a day or two in advance and store them in an airtight container at room temperature. However, for the best texture, it’s recommended to enjoy them within a day or two of making them.
How do I shape red white and blue 4th of July Rice Krispie Treats into stars?
To shape red, white, and blue 4th of July Rice Krispie Treats into stars, you can use a star-shaped cookie cutter. Here’s how to do it:
- After pressing the Rice Krispie mixture into the greased baking dish, allow it to cool for about 5-10 minutes.
- Use a star-shaped cookie cutter to cut out star shapes from the cooled Rice Krispie mixture.
- Gently remove the stars from the baking dish and place them on a baking sheet or platter.
- Melt white chocolate chips in a small saucepan over medium heat, and dip each star-shaped treat into the melted chocolate, covering the top and sides.
- Quickly sprinkle the patriotic sprinkles over the melted chocolate before it sets.
- Let the treats cool and the chocolate harden.
- Once the chocolate is set, insert a paper straw into the bottom of each star-shaped treat, creating a star-shaped Rice Krispie pop.
4th of July Rice Krispie Treats Recipe
Ingredients
- 3 tablespoons of butter
- 1 package (10 ounces) of mini marshmallows
- 6 cups Rice Krispie cereal
- 12oz Package White Chocolate Chips
- Non-Stick Cooking Spray
- 3oz Red, White and Blue Sprinkles
- Paper straws
Instructions
In a large sauce pan, melt the butter over low heat.
Add the marshmallows to the melted butter and and stir until they are completely melted and smooth.
Remove the pot from the heat and add the Rice Krispies cereal.
Stir until the cereal is completely coated with the marshmallow mixture.
Grease a 9x13 inch baking dish with non-stick spray.
Transfer the cereal mixture into the prepared pan.
Use a rubber spatula or your hands to press the mixture firmly into the dish into an even layer.
Let the mixture cool for at least 30 minutes before cutting into squares
Stick a paper straw into the bottom creating a stick.
Melt the white chocolate chips in microwave safe bowls in 30 second increments, stirring in between.
Dip the tops of each Rice Krispie treat into the white melted chocolate.
Quickly add the patriotic sprinkles.
Notes
How do I store rice krispie treats if I make them ahead of time?
Let the treats cool completely before storing them. Place them in an airtight container, layered with the treats with wax paper or a piece of parchment paper to prevent them from sticking together. Store the container in a cool, dry place away from direct sunlight. Rice Krispie treats will stay fresh for up to 3-4 days when stored properly.
If you need to store the treats for longer than 3-4 days, you can freeze them. Wrap each individual treat in plastic wrap and place them in a freezer-safe container. The treats will keep in the freezer for up to one month.