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Baked Cinnamon Apples

Baked Cinnamon Apples

This easy baked cinnamon apples recipe is so simple! It will remind you of a crumble or cobbler but with minimal ingredients and work!

I am one of those people who just love dessert. I have tried to phase it out of my life, but I always end up overindulging that way! I have learned that I can still have my dessert, I just need to plan for it and of course, practice moderation!

This recipe for Baked Cinnamon Apples is delicious. It’s usually my go-to for a quick dessert at home or to bring to a potluck at a friend’s house. It’s a tasty dessert that is delicious and satisfying by itself or paired with whipped cream or your favorite frozen yogurt or ice cream.

baked cinnamon apples

How to make these Baked Cinnamon Apples

After peeling and dicing your apples, I like to use a mixture of different varieties for optimal taste, toss them in maple syrup. I like to use cinnamon or vanilla maple syrup. After you lightly grease your baking dish, pour the apples in evenly.

The topping is the best part! 

You will know your Baked Cinnamon Apple dessert is finished when it is brown and bubbling and the apples are tender. Be sure to serve it warm with vanilla ice cream or whipped cream!

baked cinnamon apples

baked cinnamon apples

Be sure to top your Baked Cinnamon Apples with homemade whipped cream! It’s super easy!

Some of my favorite recipes with apples:

20 Delicious Ways to Use Fresh Apples 
Old Fashioned Apple Pie 
Chicken with Caramelized Apples 
Pork Chops with Apples & Stuffing 

How to Make Baked Cinnamon Apples

You will need:

3 tbsp unsalted butter, melted (plus extra for greasing)
2 large apples, peeled and diced
2 tsp ground cinnamon
3 tbsp pure maple syrup, divided
3/4 cup flour

Preheat oven to 350°F and lightly grease a small baking dish with a little butter. Set aside.

Toss the apples with the cinnamon and a tablespoon of maple syrup and pour into the prepared baking dish.

Spread apple mixture into an even layer and set aside.

In a small bowl, combine the flour, melted butter, and remaining maple syrup. Stir to combine thoroughly, then evenly spread the mixture over the cinnamon apples.

Place in the pre-heated oven and bake until the topping is golden brown and the apples are tender, approximately 25 – 30 minutes.

Remove from oven and cool for a couple minutes before serving.

You’ll want to enjoy someone homemade whipped cream or vanilla ice cream on top of your baked cinnamon apples. 

apple crisp

Baked Cinnamon Apples Recipe

Yield: 6 servings
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes

This easy baked cinnamon apples recipe is so simple! It will remind you of a crumble or cobbler but with minimal ingredients and without the work! 

Ingredients

  • 3 tbsp unsalted butter, melted (plus extra for greasing)
  • 2 large apples, peeled and diced
  • 2 tsp ground cinnamon
  • 3 tbsp pure maple syrup, divided
  • 3/4 cup flour

Instructions

    1. Preheat oven to 350°F and lightly grease a small baking dish with a little butter. Set aside.
    2. Toss the apples with the cinnamon and a tablespoon of maple syrup and pour into the prepared baking dish.
    3. Spread apple mixture into an even layer and set aside.
    4. In a small bowl, combine the flour, melted butter, and remaining maple syrup. Stir to combine thoroughly.
    5. Then evenly spread the mixture over the cinnamon apples.
    6. Place in the pre-heated oven and bake until the topping is golden brown and the apples are tender, approximately 25 - 30 minutes
    7. Remove your baked cinnamon apples from oven and cool for a couple minutes before serving. Enjoy!

Notes

Serve with homemade whipped cream or vanilla ice cream.

Did you make this recipe?

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