Instant Pot Brown Rice
Instant Pot Brown Rice is the easiest way to make perfectly fluffy, tender grains every time—no babysitting the stovetop required.
If you’ve ever struggled with undercooked or mushy brown rice, this instant pot recipe is about to change the game.
In just a few simple steps, you’ll have a reliable side dish that works for busy weeknights or meal prep.
Once you try this no-fail technique, you’ll never go back to boiling water and hoping for the best.
The Instant Pot takes all the guesswork out, delivering consistent results with minimal effort.
Whether you’re pairing it with stir-fry, curry, or grilled veggies, mastering brown rice in the pressure cooker will quickly become a go-to kitchen skill.

How to Cook Brown Rice in an Instant Pot
Be sure to print the recipe at the bottom so you’ll have it on hand whenever you need perfectly cooked brown rice in a pinch!
- Rinse rice under cold water before cooking to remove excess starch and prevent sticking.
- Add 2 cups of brown rice and 2 cups of water (or swap water for chicken or vegetable broth to add extra flavor to your rice) to a 6-quart Instant Pot.
- Stir, then seal the lid and set the valve to sealing.
- Cook on “manual” or “pressure cook” for 15 minutes.
- Let the pressure naturally release for 5 minutes, then do a quick release.
- Fluff with a fork and serve!
- Brown rice stores and freezes well, so consider making extra for quick meals throughout the week.

The basic formula is 1 cup of long grain brown rice + 1 cup of water or broth, cooked at high pressure for 15 minutes with a 5-minute natural release, then quick release.
Brown rice takes 15 minutes at high pressure, plus 5 minutes natural release and a quick release for the remaining pressure. In total, allow about 30–35 minutes including time for the pot to come to pressure and release.


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If you’re planning ahead or just looking for delicious ways to round out your meal, be sure to check out these great ideas too:
- Peanut Butter Chicken is a flavorful, family-friendly dish that pairs perfectly with a scoop of brown rice.
- Crock Pot Hawaiian Pork Chops bring sweet and savory flavors that are even better served over a bed of rice.
- Slow Cooker Vegetable Side Dish Recipes are easy to prep and make the perfect complement to your meals.
- Learn How to Set Up a Pancake Bar for a weekend idea if you’re already in meal prep mode—great for breakfast or brunch planning!


How to Make Brown Rice in the Instant Pot
Ingredients
- 2 cups long grain brown rice
- 2 cups water
Instructions
- Place water into the electric pressure cooker. Add the rice and stir.
- Cover the electric pressure cooker and set the valve to sealing. Program the electric pressure cooker using “manual” or “pressure cook” for 15 minutes.
- Allow the pressure to naturally release for 5 minutes prior to quickly releasing the rest of the pressure.
- Carefully remove the lid and fluff the rice with a fork.




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