Rainbow Fruit Tray: A Colorful and Healthy Party Delight
A Rainbow Fruit Tray is the perfect way to add a burst of color and freshness to any gathering, and it’s as beautiful as it is delicious!
With a variety of vibrant fruits arranged in a rainbow pattern, it’s a fun and healthy centerpiece that’s sure to impress.
Need some inspiration? Check out our fruit platter ideas for creative ways to arrange your tray, pairing seasonal fruits for maximum flavor and visual impact.
Whether you’re planning a party, brunch, or a kid-friendly snack spread, this tray adds a cheerful touch that guests of all ages will love.
How to Make a Rainbow Out of Fruit?
Gather your ingredients.
Wash, peel, and slice fruits in advance, but keep them separate until you’re ready to assemble to prevent juices from mixing.
Opt for fruits that are in season to get the freshest and most flavorful options, while also keeping costs down.
Choose Your Fruits by Rainbow Colors:
- Red: Strawberries, raspberries, or watermelon
- Orange: Orange slices, cantaloupe, or apricots
- Yellow: Pineapple, bananas, or mango
- Green: Kiwi, green grapes, or honeydew
- Blue: Blueberries
- Purple: Blackberries, purple grapes, or plums
Arrange in arches, laying each color of fruit in an arch on a large platter or tray, starting with red at the top and working down to purple.
For a cute finishing touch, add a cluster of marshmallows, yogurt-covered pretzels or a fruit dip at each end of the rainbow to look like clouds!
This colorful setup is sure to be a hit and makes it easy for guests to pick their favorite fruits!
A rainbow fruit platter is perfect for a variety of occasions, from your next party to brunches and picnics.
It’s especially fitting for a St Patrick’s Day party with its vibrant colors representing the rainbow. The platter adds a festive, healthy touch to any gathering!
You can make a fruit tray up to 24 hours in advance for the best freshness and presentation. To keep the fruit looking and tasting great, store it covered in an airtight container or wrap it tightly with plastic wrap and refrigerate. Some fruits, like apples and bananas, may brown or lose texture, so consider adding these right before serving if possible. Additionally, adding a light layer of lemon juice to fruits that tend to brown can help them stay fresh longer.
Looking for more fun and easy ideas to make your next celebration extra special? Don’t forget to try some no-bake St. Patrick’s Day recipes that are as festive as they are simple to prepare! From green treats to lucky desserts, they’ll add a fun touch to your party. And if you’re planning a birthday bash, be sure to check out our delicious birthday party snacks that are perfect for feeding a crowd without any fuss.
How to Make a Rainbow Fruit Platter
Ingredients
- Note: The quantity needed will depend on the size of the plate or platter.
- Strawberries
- Cantaloupe
- Pineapple
- Green grapes
- Blueberries
- Black grapes
- Marshmallows
- Wrapped Rolos candies
Instructions
- Wash and dry the fruit. Cut into bite-size pieces if desired.
- Arrange the fruit beginning with the strawberries along the edge of the plate.
- Continue adding the fruit, row by row, in the order listed. If the fruit slides towards the center, gently push the fruit back towards the edge of the plate and continue adding rows until the rainbow is complete.
- Add a small bowl on each side of the rainbow with one holding marshmallows and the other holding the Rolos candies. If prefered, place the marshmallows and candies directly on the plate.
- Serve with bamboo skewers if desired to allow guests to create their own rainbow kabob.
Where is the dip?
This is the dip: https://www.mommalew.com/fruit-dip/