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Snickers Iced Coffee Recipe: Sweet, Creamy, and So Refreshing

Craving a coffee treat that’s sweet, refreshing, and totally irresistible? This Snickers iced coffee recipe is everything you want in a drink—chocolate, caramel, and coffee all coming together like your favorite candy bar in a cup!

It’s super easy to make, and trust me, you’ll want to sip on this all day long. 

Plus, if you’re into fun coffee drinks, be sure to check out more iced coffee recipes to keep things exciting. 

Whether it’s morning or evening, this coffee hits the spot every time.

What flavors go in a Snickers coffee?

This recipe brings together the rich, indulgent flavors of chocolate, caramel, and peanuts. Here’s a breakdown of the key flavors:

  • Chocolate: The deep, sweet flavor that gives it that classic Snickers taste.
  • Caramel: Adds a smooth, buttery sweetness that balances out the chocolate.
  • Peanut: A slight nutty flavor that adds texture and an extra layer of flavor.
  • Coffee: The strong, bold base that ties everything together.

You can also add whipped cream for a creamy finish and drizzle with caramel or chocolate syrup to enhance the candy-bar vibe.

Making a Snickers iced coffee is super easy, taking less than 5 minutes to prepare.

Just start by filling a glass with ice, then mix together chocolate hazelnut and caramel sauce.

Pour in some cold coffee or espresso, stir in the sauces, and top it off with milk.

Give it a good mix, and you’ve got yourself a delicious, sweet treat that tastes just like the candy bar.

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Want to make it even more indulgent? Add some whipped cream and extra drizzle on top! Enjoy—it’s the perfect pick-me-up!

  • Looking for the perfect gift? Try these ideas for cold brew coffee gifts — they’re sure to impress any coffee lover on your list!  
  • If you’re a fan of both coffee and cocktails, don’t miss these boozy iced coffee combinations that will take your caffeine game to a whole new level!  
  • If you’re serious about iced coffee, the best cups for iced coffee lovers are a must-have — they keep your drink cold and your style on point!

Love this combination? Try our Snickers cupcakes and our Snickers Poke Cake

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Torani Puremade Sauce
Smucker's Sundae Syrup Caramel Flavored Syrup, 20 Ounces
4 PCS 6.7 Inches Coffee/ Tea Spoons Long Handle, Gold, Ice Tea, Espresso Stainless Steel Long Spoons for Stirring
Glaver's Mason Drinking Jars – Set of 4, 15.25 Oz Clear Glass Jars – With Handle and Ice-Cold Embossed Logo – Ideal for Hot and Sunny Days – Perfect Glass Cups for Cold Drinks
Product
Chocolate Hazelnut Sauce
Caramel Syrup
Coffee Stirring Spoons
16 oz Mason Jar Mugs
$17.52
$8.99
$6.98
$21.95
Torani Puremade Sauce
Product
Chocolate Hazelnut Sauce
$17.52
Smucker's Sundae Syrup Caramel Flavored Syrup, 20 Ounces
Product
Caramel Syrup
$8.99
4 PCS 6.7 Inches Coffee/ Tea Spoons Long Handle, Gold, Ice Tea, Espresso Stainless Steel Long Spoons for Stirring
Product
Coffee Stirring Spoons
$6.98
Glaver's Mason Drinking Jars – Set of 4, 15.25 Oz Clear Glass Jars – With Handle and Ice-Cold Embossed Logo – Ideal for Hot and Sunny Days – Perfect Glass Cups for Cold Drinks
Product
16 oz Mason Jar Mugs
$21.95

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    Snickers Iced Coffee Recipe Card
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    Snickers Iced Coffee Recipe

    Course: Beverage
    Cuisine: American
    Keyword: Snickers Iced Coffee Recipe, Iced Coffee Recipe
    Servings: 2 people
    Author: momma lew

    This Snickers iced coffee recipe is just what you need to turn any day into a sweet, satisfying experience. Grab your ingredients and enjoy!

    Ingredients

    • 2 tbsp chocolate hazelnut sauce
    • 2 tbsp caramel syrup 
    • 1 cup cold coffee or espresso
    • 1/2 cup milk (or more, depending on how creamy you like it)
    • Ice

    Instructions

    1. Fill a glass with ice to keep your coffee nice and cold.

    2. Drizzle chocolate hazelnut sauce and caramel sauce  on the sides of a glass and squirt some into the bottom of the glass.

    3. In a small bowl, stir together the chocolate hazelnut sauce and caramel sauce until smooth.

    4. Add the cold coffee or espresso to the glass, filling it about three-quarters of the way.

    5. Drizzle the chocolate hazelnut and caramel sauce into the coffee. Stir to combine the sweet flavors with the coffee.

    6. Pour in the milk (adjust to your preference) and give it a quick stir to mix.

    7. Garnish for extra indulgence with whipped cream and drizzle more chocolate hazelnut and caramel sauce on top.

    Recipe Rating