This Sheet Pan Sausage and Peppers recipe is the perfect weeknight meal! Serve your sausage and peppers with a little bit of marinara sauce and rolls!
It’s time for the big game! I love having my family and friends over to enjoy some delicious food and drinks. No matter what team you are rooting for, this is what brings everyone together!
To make things a little bit easier on everyone, we do a game day potluck style. My go-to dish to make is always this Sheet Pan Sausage and Peppers recipe. Let’s talk about an easy recipe! It feeds a crowd, but is always the first to disappear.
Why is it so good? Because I use a mix of Sweet and Hot Italian sausage. I love doing this combo because the mix of sweet and hot is just the right amount of flavor that doesn’t over power.
Making this sausage and peppers recipe right in the oven is the simplest thing. I love sheet pan recipes like this. I own a big sheet pan that holds everything. When you cook the sausage in the oven it crisps right up and the onions and peppers crisp up.
How to make Sheet Pan Sausage and Peppers:
Be sure to scroll down for the full, printable recipe and a list of my suggested products to make this recipe!
On a large sheet pan, place the sausage in the center. Surround the sausage with the onions and peppers.
Drizzle the onions and peppers with olive oil and season with salt and pepper.
Bake for about a half hour or until the peppers and onions are soft and roasted and your sausage is cooked through.
You can choose to slice your sausage or keep them whole. Serve this sheet pan sausage and pepper recipe with some delicious rolls, marinara sauce and mayo.
Pin this Sheet Pan Sausage and Peppers recipe!
Sheet Pan Sausage and Peppers
This Sheet Pan Sausage and Peppers recipe made in the oven is the perfect weeknight meal! Serve your sausage and peppers with a little bit of marinara sauce and rolls!
Ingredients
- 1 pkg Sweet Italian Sausage
- 1 pkg Hot Italian Sausage
- 2 peppers, sliced
- 1 large onion, sliced
- 2 tbsp olive oil
- salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees.
- On a large sheet pan, place the onions, peppers and sausage. Drizzle the onions and peppers with olive oil and season with salt and pepper.
- Bake for 25-30 minutes, until peppers and onions are soft and roasted and sausage is cooked through.
- Slice sausage before serving.
- Serve your sheet pan sausage and peppers with your favorite sauce, mayo and rolls if desired.
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Penny
Friday 19th of February 2021
All the comments say "looks good" but nobody say that they tried it. I can tell you that none of this is going to be done after 25-30 minutes at 350. I HAVE made this meal several times and you need a higher temp for a bit longer than stated.
momma lew
Friday 19th of February 2021
Actually on the pin: https://www.pinterest.com/pin/29062360084888399/ there are plenty of comments from people who have tried this sheet pan sausage and peppers recipe. I actually just made this for lunch today and I can assure you it was done in a half hour. Perhaps your oven is calibrated on a lower temperature.
Kim
Sunday 5th of July 2020
Is this a keto friendly diet ???
Kelly
Monday 5th of April 2021
@Kim, I was wondering too. I’m trying to find the nutritional information for my tracking.
mary romano
Monday 27th of July 2020
yes it is but no bread.
momma lew
Sunday 5th of July 2020
I am sorry I do not follow keto so I wouldn't know.
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Crystal (The Busy Mom Diary)
Friday 25th of January 2019
Yummy! This looks super delicious and so easy to make.. I love one pan dishes.