If you’re looking to add a little magic to your Halloween season, these Hocus Pocus Brownies are the perfect choice!
These rich, fudgey brownies are decorated to look just like Winifred Sanderson’s spell book.
Check out our Halloween recipes to find even more spooky and delicious ideas to celebrate the season.
Whether you’re hosting a halloween party or hosting a movie watch party, these Halloween brownies are are the perfect treats for Hocus Pocus fans!
How to Make Hocus Pocus Book Brownies
Prepare your favorite brownies, either from a box mix or homemade.
Use parchment paper to easily lift brownies out of the pan after baking.
Once baked and cooled, cut the brownies into squares.
Freeze brownies for a few minutes before cutting to make slicing and decorating easier.
Make a simple chocolate buttercream frosting tinted with black food coloring.
Pipe the black frosting onto the brownies in zig-zag patterns to resemble a spellbook, adding a large candy eye for extra decoration.
Store your brownies in a single layer in an airtight container lined with parchment paper
If you’re loving these spellbook brownies, why not add even more spooky fun to your Halloween Dessert Table? No Bake Halloween Treats are always crowd favorites! Whip up some Halloween Chocolate Covered Oreos, Halloween Ghost Cupcakes or Halloween Hot Cocoa Bombs.
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Hocus Pocus Brownies Recipe
Looking for a magical Halloween treat? These Hocus Pocus Brownies are sure to enchant your party with their fun design and delicious flavor!
Ingredients
- 1 Box Brownies, Prepared
- Candy Eyeballs
- Black Food Coloring
- 1/2 Cup Butter or Margarine, softened
- 1/2 tsp Vanilla Extract
- 1 Cup Powdered Sugar
- 1 Tbsp Milk or Heavy Cream
- Pastry bag
Instructions
- Prepare brownies as instructed. Let cool.
- Cream butter and vanilla extract until smooth, gradually add in powdered sugar.
- Once combined add black food coloring until as dark as you would like.
- Put frosting in pastry bag and cut medium to small corner in top of bag.
- Cut brownies into 16 equal pieces.
- Pipe small circle of icing in middle of right side, and place candy eyeball on icing to attach.
- Then add remaining decorations to resemble Winifred’s spellbook.
- Decorate remaining brownies and enjoy!
Notes
How to Store Your delicious Hocus Pocus Brownies
Store your brownies in a single layer in an airtight container lined with parchment paper.
When your brownies are slightly cooled, put them in the freezer for about five minutes to firm up before cutting into pieces. This will make it much easier and allow you to add toppings or cut decorative designs on top!
Substitute homemade icing for black icing or black cookie frosting.
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