This delicious and vibrant easy recipe for fresh blackberry lemonade is the perfect drink to quench summer thirst. 

Fresh homemade blackberry lemonade is a delicious twist on the classic homemade lemonade recipe. 

With the addition of juicy, ripe blackberries, this lemonade is both sweet and tangy, and bursting with flavor thanks to the fun berry twist. 

The refreshing combination of blackberry and lemon can create a balanced and harmonious taste that is both refreshing and flavorful thanks to their fruity flavors. 

A large batch of this refreshing summer drink is perfect for sipping on a hot day or serving at your next BBQ or picnic. 

Our Homemade Blackberry Lemonade Recipe will become a personal favorite for the whole family!

Making your own blackberry lemonade is easy, and allows you to control the sweetness and tartness to your own tastes. With just a few simple ingredients, you can create a delicious and unique beverage that your friends and family will love.

How to Juice Lemons

• Lemons should be room temperature. 
• Using the palm of your hand, roll the lemon on a counter. 
• Slice the lemon lengthwise and juice with a juicer. 

How to Make Homemade Blackberry Lemonade 

*Scroll down to the printable recipe card.

You’ll need: 

• 3 fresh Lemons
• 8 cups water
• 1/2 cup sugar
• Blackberry Simple Syrup
• Ice

The first step is to make the Blackberry Simple Syrup. 

Juice 2.5 lemons and add to 8 cups of water in a large pitcher.

Stir in sugar and Add 1/2 to 1 cup of the blackberry simple syrup to the lemonade. 

Chill and serve over ice. 

See Also: Easy Lemonade Recipe | Blackberry Jam | Find a Great Recipe Using Blackberries | Blackberry Dessert Recipes | Blackberry Margarita recipe

Tips for Making Delicious Blackberry Lemonade

• The sweetness and tartness of blackberry lemonade can be adjusted to your taste preference. If you prefer a sweeter lemonade, add more sugar. If you prefer a tart lemonade, add less sugar and more lemon juice.
• Straining the blackberry syrup before adding it to the lemonade can help remove any seeds or pulp and create a smoother texture. You can use a fine mesh sieve or cheesecloth to strain the syrup.
• Using fresh, ripe summer blackberries and lemons will give your lemonade the best flavor. Avoid using canned or frozen fruits, which can have a different texture and flavor.
• For the best taste, chill your blackberry lemonade in the refrigerator for at least an hour before serving. You can also chill the glasses beforehand for an extra refreshing drink.
• Blackberry lemonade can be served with ice cubes and garnished with fresh blackberries, lemon slices, or mint sprigs for added flavor and visual appeal.
• Don’t be afraid to experiment with variations on the basic recipe, such as adding other fruits like raspberries or strawberries, or adding a splash of sparkling water for a fizzy twist.

Blackberry Lemonade Variations

There are several variations of blackberry lemonade that you can try to add some variety to the classic recipe. Here are a few ideas:

• Mix blackberry puree, lemon juice, and sugar with club soda or lemon-lime soda to make a refreshing and bubbly drink.
• Add fresh mint leaves to the blackberry puree and lemonade mixture for a cool and refreshing twist.
• Mix blackberry puree, lemon juice, and sugar with a lavender-infused syrup for a floral and sophisticated flavor.
• Use honey instead of sugar to sweeten your blackberry lemonade for a more natural and wholesome taste.
• Blend blackberry puree, lemon juice, ice, and sugar to make a slushie-style blackberry lemonade that is perfect for a hot summer day.
• Make a blackberry lemonade cocktail by mixing the fresh lemonade with your favorite alcohol, such as white rum, vodka or gin, for a refreshing and boozy drink.

These are just a few examples of the many variations of blackberry lemonade that you can try. Get creative and experiment with different ingredients and flavors to find your perfect combination.

Continue to Content

Blackberry Lemonade Recipe

Yield: 2

Prep Time: 5 minutes

Cook Time: 15 minutes

Additional Time: 5 minutes

Total Time: 25 minutes

This delicious and vibrant easy recipe for fresh blackberry lemonade is the perfect drink to quench summer thirst. 

Print

Ingredients

• 3 Lemons
• 8 cups water
• 1/2 cup sugar
• Blackberry Simple Syrup

Instructions

Make blackberry simple syrup.

Make the lemonade while berries cool. 

Juice 2.5 lemons and add to 8 cups of water in a large pitcher.

Stir in 1/2 cup of sugar (more or less to your preference)

Add 1/2 to 1 cup of the blackberry simple syrup to the lemonade. 

Chill blackberry lemonade and serve over ice. 

Notes

How long does blackberry lemonade last?

Homemade blackberry lemonade will last for up to 3-5 days when stored in the refrigerator in an airtight container such as mason jars. 

Can you use frozen blackberries to make blackberry lemonade?

Yes, you can use frozen blackberries to make blackberry lemonade. In fact, using frozen blackberries can be a convenient option since they are available year-round and can be less expensive than fresh berries, especially when they are out of season.

To use frozen blackberries for blackberry lemonade, simply thaw them in the refrigerator or at room temperature until they are soft and plump. 

Keep in mind that frozen blackberries may release more liquid than fresh blackberries as they thaw, so you may need to use less water or other liquids in your lemonade recipe accordingly.

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