Looking for something delicious to do with blackberries? These easy blackberry recipes will help you make the most of this delicious fruit. From sweet jams and sauces to savory dishes, these recipes are sure to please the whole family.
Who doesn’t love blackberries? They’re sweet, tart, and perfect for summer. Here are some easy blackberry recipes that will help you make the most of this delicious fruit.
Whether you’re looking for a main dish or a simple dessert, we’ve got you covered. From sweet jams, fruit smoothies, sauces to savory dishes to blackberry desserts, these delicious blackberry recipes are the delicious result that will be sure to please everyone.
And the best part is that these recipes can be made with fresh fruit or frozen blackberries, so you can enjoy them year-round.
When is Blackberry Season?
Blackberry season is a magical time of year. The air is filled with the scent of ripe blackberries, and the bushes are heavy with juicy fruit. It’s a time to fill your freezer with wicked good pies, cobblers, and jams. The perfect time for blackberry picking typically runs from late June through August in the United States.
When to Pick Blackberries?
Fresh berries are one of the easiest fruits to pick because they’re not too fragile. You can just reach in and pluck juicy blackberries off the bush. It’s also easy to tell when wild blackberries ripe because they’ll be a deep, dark black color.
How to Clean Blackberries
Rinse the blackberries under cold water. Gently rubbing them with your fingers can help loosen any dirt.
Place the blackberries in a colander or strainer and allow them to drain.
Lay the blackberries out on a paper towel or clean kitchen towel. Use another towel to gently pat them dry.
Remove any stems or leaves that may be attached to the blackberries.
How to Store Fresh Blackberries
For best results, you can store fresh blackberries in the fridge for a few days. If you want to freeze them, first wash and dry them, then place them in a single layer on a baking sheet or cookie sheet. Freeze until solid, then place them in an airtight container, sealable plastic bag or a freezer-safe container. They will keep for up to six months.
The Best Blackberry Recipes
What are your favorite blackberry recipes?