Air Fryer Peach Cobbler Recipe
Air Fryer Peach Cobbler is an easy dessert recipe made with juicy peaches and a buttery cobbler topping, all cooked in the air fryer.
It’s the perfect way to enjoy a homemade peach dessert without heating up the oven, and it comes together with simple ingredients in less time than traditional cobbler recipes.
Whether you’re using fresh, canned, or frozen peaches, this the air fryer delivers a warm, sweet dessert that’s perfect for summer gatherings, weeknight treats, or whenever you’re craving something comforting.
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Why You’ll Love This Air Fryer Peach Cobbler
- Ready faster than an oven-baked fruit cobbler recipe
- Uses simple pantry ingredients
- Works with fresh, canned, or frozen peaches
- Perfect for small-batch desserts
- Delicious served warm with vanilla ice cream
How do you cook peach cobbler in the air fryer?
- If using canned peaches, drain them well.
- Place sweetened peaches in an air fryer-safe baking dish and top them with a simple cobbler batter or biscuit topping.
- Avoid overfilling your baking dish since the cobbler will bubble as it cooks.
- Place the dish in the air fryer basket and cook until the topping is golden brown and the peaches are bubbling, usually about 15-20 minutes depending on your air fryer and dish size.
- Let the cobbler cool for a few minutes before serving so the filling can thicken slightly.
- Serve warm with a scoop of vanilla ice cream or whipped cream for an easy air fryer dessert everyone will love.
Absolutely. Canned peaches work well and make this recipe even easier. Just be sure to drain them before using.
Most air fryer peach cobbler recipes take about 15–20 minutes, depending on the size of the baking dish and your air fryer model.
Yes, but thaw and drain the peaches first to prevent excess liquid from making the cobbler soggy.
More Peach Desserts to Try
If you can’t get enough peaches, these ideas are perfect to add to your baking list.
- A Peach Tart is a beautiful dessert with a flaky crust and juicy peaches that’s perfect for summer entertaining.
- Peach Cobbler Cupcakes will have you enjoying all the flavors of a classic peach cobbler in an easy-to-serve cupcake topped with a sweet frosting.
- Peach Cobbler Cheesecake Cones are a no-fuss dessert that combine creamy cheesecake filling with peach cobbler flavors for a fun and portable treat.
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Air Fryer Peach Cobbler Recipe
Ingredients
Peach Filling:
- 2 cups yellow peaches drained (fresh, canned, or frozen) *We used canned
- 1 teaspoon cornstarch
- ¼ teaspoon ground cinnamon
- 1 teaspoon pure vanilla extract
Crisp Topping:
- ½ cup all-purpose flour
- ½ teaspoon kosher salt
- ¼ cup white granulated sugar
- 2 tbsp unsalted butter melted
- 1 teaspoon baking powder
Instructions
- If you are using canned peaches, drain the peaches and set them aside.
- In a medium bowl, add the dry ingredients – cornstarch, ground cinnamon, and pure vanilla extract and whisk together.
- Add in the peaches and toss to coat.
- Pour the mixture into the baking dish and set aside.
- In a small bowl, whisk together the all-purpose flour, kosher salt, white granulated sugar, and baking powder.
- Make sure you use the scoop with a spoon and level with a knife method when measuring the flour.
- Double-check the expiration date of your baking powder. If it is expired, it won’t work properly.
- Then add in the melted butter.
- Whisk the ingredients together until everything is thoroughly mixed together.
- Add the topping on top of the peach mixture with a spoon.
- Line the air fryer basket with parchment paper.
- Place in the air fryer at 350 degrees f and bake for a cook time of 15 – 20 minutes.
- Check the cobbler. If it’s nice and golden brown and the topping is cooked through, remove the pan from the air fryer and let it cool.
- If it still needs to be cooked more, place the pan back into the air fryer and cook at three (3) minute increments.
- Serve this dessert favorite with a little bit of your favorite ice cream or whipped cream.
- To store, keep it in an air-tight container in the fridge for up to five days.
What kind of a pan do you use in the air fryer for the peach cobbler?
A PIE PAN