Spinach Artichoke Dip Recipe
Looking for an easy and delicious appetizer? Check out the best spinach artichoke dip recipe! Creamy and flavorful, this classic dip is perfect for any occasion. Learn how to make it and impress your guests with this crowd-pleasing dish.

Looking for the perfect appetizer to impress your guests? Look no further than this delicious spinach artichoke dip recipe. It’s easy and simple to make, and it’s sure to be a crowd-pleaser.
With just a few ingredients and a little bit of prep time, you’ll have a creamy, cheesy dip that’s perfect for any occasion.
What makes this dip so delicious is the perfect combination of flavors. The tangy artichokes pair perfectly with the creamy spinach and the melted cheese.
And the best part? You can customize the recipe to your liking. Add more cheese, more spinach, or even some garlic for an extra kick of flavor.
This spinach artichoke dip recipe is not only delicious but also versatile. The creamy and tangy flavors of the dip make it a perfect appetizer for your next party, holiday gatherings, game days or even just a night in with the family.
Serve this easy recipe with your favorite crackers, crusty bread, or even veggies for a healthier option. It’s sure to be a crowd-pleaser no matter how you serve it.
Ready to make this delicious spinach dip recipe? Get the recipe now and impress your guests with this easy and crowd-pleasing appetizer.

How to Make Spinach Artichoke Dip
Be sure to scroll down to the full, printable recipe!
Here is what you will need to have one hand:
- 1 block of cream cheese, room temperature
- 1/4 cup mayonnaise
- shredded Mozzarella cheese
- 1 minced garlic clove
- dried basil
- 1 jar canned artichoke hearts, drained and chopped
- frozen chopped spinach, thawed and drained from excess liquid

Pre heat oven to 350 degrees. Prepare a baking dish with nonstick cooking spray.
In a large bowl, combine the ingredients EXCEPT for 1/2 cup of the mozzarella cheese.

Spread the combination in the bottom of the prepared baking dish.
Top the spinach mixture with the mozzarella cheese.

Bake for 25 minutes or until the cheese has melted
You’ll know when your spinach artichoke dip is done when the cheese is melty and golden brown and the dip is bubbling.

You could make your dip in advance and then put it in the oven when you are close to serving it.
Serve with tortilla chips, crackers, and/or toasted, sliced french bread.

What to Serve with Spinach Artichoke Dip
Spinach artichoke dip pairs well with a variety of dipping options, such as pita bread, sliced baguette, tortilla chips, pita chips, crackers, and raw vegetables like celery, carrots, and bell peppers.
You can also try serving this creamy dip with your favorite dippers like toasted crostini, pretzels, or even breadsticks for a crunchy texture.

See Also: Recipes for Your Favorite Appetizers | Peanut Butter Game Day Dip | Garlic Breadsticks | Grilled Shrimp Skewers | Ladybug Caprese Salad

How to Reheat Spinach Artichoke Dip
To reheat spinach artichoke dip, there are a few methods you can use:
1. Place the dip in a microwave-safe dish and heat on high for 30-second intervals, stirring between each interval, until heated through.
2. Preheat the oven to 350°F. Place the dip in an oven-safe dish and cover with foil. Bake for 20-25 minutes, or until heated through.
3. Place the dip in a saucepan over medium heat. Stir frequently until heated through.
Be sure to check the dip periodically during reheating to avoid overcooking or drying out.
Yes, you can use fresh spinach to make spinach artichoke dip. However, it’s important to blanch the spinach before adding it to the dip to ensure that it’s cooked through and doesn’t make the dip watery. To blanch spinach, bring a pot of salted water to a boil and add the spinach leaves.
Cook for 30 seconds to 1 minute, until the spinach is bright green and tender. Drain the spinach and squeeze out any excess water before chopping and adding it to the dip.
Yes, you can make spinach artichoke dip in a slow cooker. Here’s how to make slow cooker spinach artichoke dip:
After mixing the dip together, transfer the mixture to the slow cooker and cook on high for 2-3 hours, or on low for 4-5 hours.
Stir in the shredded cheddar cheese until it’s melted and well combined.
Serve the spinach dip warm with your favorite dipping items.
Typically, spinach artichoke dip can last in the refrigerator for up to 3-4 days when stored properly in an airtight container. It’s important to note that the dip can spoil quickly if left at room temperature for more than 2 hours.
Yes, spinach artichoke dip can be frozen. It’s best to freeze it in an airtight container and consume it within 2-3 months for optimal taste and texture. When you’re ready to eat it, simply thaw the dip in the refrigerator overnight and reheat it in the oven or microwave until it’s heated through. Be aware that the texture may change slightly after freezing and reheating, but the flavor should still be delicious.
You can substitute the mayonnaise in spinach artichoke dip with Greek yogurt, sour cream, or cream cheese. These substitutions will provide a similar creamy texture and tangy flavor to the dip.
There are several types of cheese that can be used to top spinach artichoke dip, depending on your preference. Some popular options include shredded parmesan cheese, grated cheddar cheese, monterey jack cheese, pepper jack cheese or a combination of different types of cheese.

Spinach Artichoke Dip
Looking for an easy and delicious appetizer? Check out the best spinach artichoke dip recipe! Creamy and flavorful, this classic dip is perfect for any occasion. Learn how to make it and impress your guests with this crowd-pleasing dish.
Ingredients
- 1 8 ounce package cream cheese, room temperature
- ¼ cup mayonnaise
- ½ cup shredded Italian cheese blend
- 1 clove garlic minced
- ½ teaspoon dried basil
- 1 14 ounce can artichoke hearts, drained and chopped
- ½ cup frozen spinach thawed and drained
- ½ cup shredded mozzarella cheese
Instructions
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Preheat the oven to 350 degrees. Prepare a baking dish with nonstick cooking spray.
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In a mixing bowl, combine the ingredients EXCEPT for 1/2 cup of the mozzarella cheese.
-
Spread the combination in the bottom of the baking dish.
-
Top with the leftover mozzarella cheese.
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Bake for 25 minutes or until the cheese has melted.
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Serve with tortilla chips, crackers, and/or toasted, sliced french bread.
Recipe Notes
How to Reheat Spinach Artichoke Dip
To reheat spinach artichoke dip, there are a few methods you can use:
1. Microwave: Place the dip in a microwave-safe dish and heat on high for 30-second intervals, stirring between each interval, until heated through.
2. Oven: Preheat the oven to 350°F. Place the dip in an oven-safe dish and cover with foil. Bake for 20-25 minutes, or until heated through.
3. Stovetop: Place the dip in a saucepan over medium heat. Stir frequently until heated through.
Be sure to check the dip periodically during reheating to avoid overcooking or drying out.
Can you use fresh spinach to make spinach artichoke dip?
Yes, you can use fresh spinach to make spinach artichoke dip. However, it's important to blanch the spinach before adding it to the dip to ensure that it's cooked through and doesn't make the dip watery. To blanch spinach, bring a pot of salted water to a boil and add the spinach leaves. Cook for 30 seconds to 1 minute, until the spinach is bright green and tender. Drain the spinach and squeeze out any excess water before chopping and adding it to the dip.
Can you make spinach artichoke dip in a slow cooker?
Yes, you can make spinach artichoke dip in a slow cooker. Here's how to make slow cooker spinach artichoke dip:
- After mixing the dip together, transfer the mixture to the slow cooker and cook on high for 2-3 hours, or on low for 4-5 hours.
- Stir in the shredded cheddar cheese until it's melted and well combined.
- Serve the spinach dip warm with your favorite dipping items.
How long does spinach artichoke dip last in the fridge?
Typically, spinach artichoke dip can last in the refrigerator for up to 3-4 days when stored properly in an airtight container. It's important to note that the dip can spoil quickly if left at room temperature for more than 2 hours.
Can you freeze spinach artichoke dip?
Yes, spinach artichoke dip can be frozen. It's best to freeze it in an airtight container and consume it within 2-3 months for optimal taste and texture. When you're ready to eat it, simply thaw the dip in the refrigerator overnight and reheat it in the oven or microwave until it's heated through. Be aware that the texture may change slightly after freezing and reheating, but the flavor should still be delicious.What can I substitute for mayonnaise in spinach artichoke dip?
You can substitute the mayonnaise in spinach artichoke dip with Greek yogurt, sour cream, or cream cheese. These substitutions will provide a similar creamy texture and tangy flavor to the dip.
What cheese can I top spinach artichoke dip with?
There are several types of cheese that can be used to top spinach artichoke dip, depending on your preference. Some popular options include shredded parmesan cheese, grated cheddar cheese, monterey jack cheese, pepper jack cheese or a combination of different types of cheese.
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I’d like to try Cheddar.
I’m not a big spinach fan, but this looks delish.
This three cheese spinach dip looks absolutely fabulous! I pinned the recipe so I can make it next time we have a family get together. Everyone is going to love it!
This recipe sounds delicious! Will have to save it for future partues!
love the recipe. spinach dip is one of my favorite and love it to dip celery and carrots as well as crackers inot
This recipe looks awesome! My whole family would enjoy this. We are cheese lovers!
I would love to try this dip for a summer cook out. I think my family would enjoy it.
This looks good love to try it
Wow looks delicious! Moon cheese sounds so unique and interesting. I would love to try it and sprinkle some on top of my next cheesy casserole!
I am drooling over this dip right now! WOW. I need to make this right away!!!
Om nom nom nom. I’m a big lover of spinach dip, so I can’t wait to try this! It looks soooo good.
This is the best spinach dip ever! I love spinach dip with chips or a nice crusty bread. This variety will ALL THAT CHEESE will be going on the table soon!
This makes me want to eat it right away. It look soooo delicious! Yummmm. I am going to try it this weekend!
The Three Cheese Spinach Dip will be a big hit at our next get-together.
I like making my own dip at home as well! This is a recipe that the kids will enjoy too. I cannot wait to make it on one of our movie nights! So yummy!
YUM! I have most of the ingredients already!
Oh my, my mouth is watering. It looks and sounds amazing and what cool use for the moon cheese.
Spinach dip is my FAVORITE! Adding three cheeses to this would make it over the top!
This looks AMAZING! Spinach dip is always a great go to for parties and really I like it just because lol. The more cheese the better!
My kids LOVE spinach dip as an appetizer when we go out to eat. I’m going to surprise them with this as a snack one weekend – I’m sure they will devour it!
This dip looks so yummy and I can’t wait to make some. I will have to see if I can find Moon Cheese in my area.
That dip looks amazing. I could eat one of those whole things as my entree…….just as good as mac and cheese! True comfort food!
I’d like to try the Pepper Jack flavor
I am obsessed with hot dips! I am literally drooling! Can’t wait to try this.
You had me at “three cheese” haha. Love all things cheese and love the sound of this dip! Can’t wait to try it!
I love spinach dip and this looks amazing! The more cheese, the better! I think I could live on this.
This looks like a delicious appetizer to serve at your next party. Minus the bread crumbs I could definitely make this gluten-free .
Oh, my word this looks amazing. I love a good spinach dip and then to add cheese I am so making this. Can’t wait to try it out. plus this cheese is new to me must check it out.
Spinach Dip is seriously my weakness. I could totally just eat that by itself with nothing to dip in it. This looks so yummy!
This dip sounds fantastic and ideal for any of our many game day celebrations! I plan to look for Moon Cheese in stores too.
This sounds so delicious! I love cheesy dips, and the more cheese, the better!
Holy cow! I’m a big sucker for dip. This looks beyond amazing! I need to try it!
Spinach dip is a favourite around here! I think the addition of the three cheeses would just take it right over the top.
The bread crumb topping has my mouth watering. I need to try Moon Cheese. This dip looks perfect!
Oh now this looks delicious! I love spinach dip and usually get it when I’m out with my mom since my hubby doesn’t like it. I could so make this at home though!
I Love spinach dips. And this one sounds so yummy
I am always looking for new recipes to try. This looks so delicious and easy to make. I am sure it will be a big hit this weekend.
This looks so good! What a delish dish for the weekend!
That dip looks amazing! I’ll have to grab these ingredients and make this soon. I can’t wait to try it out.
Great idea to combine panko bread crumbs and Moon Cheese. This would be something my whole family would enjoy.
Oh yum! I know I’d like this! I’m definitely interested in those Moon Cheese flavors!
looks tasty
This dip looks so delicious. I absolutely love cheese. I will be trying your dip.
Now that looks so good! I love me some spinach dip. This one looks like it genuinely could be the best one that I ever seen. I would love to try it!
Spinach dip is totally one of my favorite appetizers. With this much cheesey goodness I’ll have to try this recipe soon!
I would love to make this for me and the family, it looks so good and who wouldn’t love cheese, right? This is such an easy recipe to make as well!
I love spinach artichoke dip so I’ll have to try this recipe! Plus it has spinach in it so you know it’s healthy…
That looks like such a treat, I could imagine everyone just digging in.
You got me at “three cheese” because I’m a huge fan of cheese, any type! 😉 Plus the spinach makes it more delicious! I’ll try this
Even though I keep telling myself I should give up dairy, I love cheese too much. These Moon Cheese snacks sounds like perfection. I love Gouda and adding the crunch to this dip sounds amazing.
This looks amazingly good! I love all that cheesy goodness!
I love the look of the breadcrumbed top and of course all the cheese is fantastic, I’d never have thought about adding spinach to a dip like this x
Woah moon cheese looks awesome, especially the pepper jack. I like the sound of this three cheese spinach dip as well sounds so good x
Pinned this for later as I definitely want to give it a try. It sounds delicious. I’m not usually a big fan of spinach, but I’m sure the cheese flavour would mask it nicely 🙂
Louise x
Yum! This would be great for parties this summer. Looks so good!
This looks so delicious! I love Spinach dip. I’ve never tried Moon Cheese but must give this a try.
We love spinach dip. This looks amazing!!
This spinach dip looks amazing and i have to make this, i pinned it for later. My mom is coming very soon and this is her favorite, thanks so much for sharing! I can’t wait to try this dip and the cheese.
I have never tried Moon Cheese but the combination with spinach and bread crumbs looks so good. I will refer to this for my next party.
I have never tried Moon Cheese but the combination with spinach and bread crumbs looks so good. I will refer to this for my next party.
100% YUM. I need to try this recipe and I’ve never heard of Moon Cheese! They look so good!
This looks like a delicious dip and it has spinach in it!
This looks super yummy!
Spinach dip is one of my most favorite apps! I have never heard of this moon cheese before, but it looks awesome, definitely going to look for it the next time I am at the store!
I’ve never heard of moon cheese but it looks yummy! That spinach dip recipe sounds so good! It would be a great appetizer for a party!
What a simple terrific recipe, great for a small party.
Oh my, I’ve never tried making it and it looks super yum!
It’s been so long since I’ve had spinach dip. I’ve never actual made it before. This looks soooo delicious.
I grabbed a bag at Starbucks the other day and loved them. So cheesy good. I didn’t think about cooking with them!
This looks really good.and it seems easy to make
O eamns try the pepper jack
Well this ones a split for our house. I love spinach but don’t do dairy, hubby does dairy but hates spinach!
Oh yum! My daughters love spinach dip and I’m sure they would love this one too. I’m all for a great summer dip and would serve this with fresh cold veggies.
Omg can we say yum?!?! You had me with cheese on this recipe. Must give it a try!!!
This dips sounds incredible! I can’t wait to try it with some gluten-free bread crumbs. I also want to try Moon Cheese separately because I am always looking for gluten-free snacks.
This is my first time hearing about Moon Cheese, but I’ll definitely be on the lookout for this brand. By the way, this recipe looks so delicious!
This definitely sounds yummy and with gouda. Oh boy! I can’t wait to try this.
Oh yum! I love cheese and dip! I can’t wait to whip this up for our next get together with our friends! We love hosting and we’re always looking for good snacks!
I’d like to try the Mozzarella
I love this! I will make it the next time I have friends over. And if you wanted to toss in a can of artichoke hearts, it instantly becomes delicious spinach artichoke dip.
I want to try Gouda flavor
Spicy spicy spicy! I’d like to try Pepper Jack! Thank you for the chance to win this giveaway!
I’d like to try the cheddar cheese flavor.
I love spinach dip, especially cheesy spinach dip! I also love your pan. Where did you get it?
I’ve made something similar but never used Gouda cheese. Looks like a good alternative
Gouda will be my cheese of choice.
i would try the Cheddar
This dip sounds awesome! Do you ever try making it with fresh spinach?
No I haven’t!
Gouda flavor
Like the cheese, but not the spinach.
I would love cheddar cheese, thank you so much for the offer!
I’d like to try the Chedder
What a yummy dip! I’d love to try it out 🙂
I would definitely want to try and enjoy the Pepper Jack flavor.
This three cheese spinach dip looks absolutely delicious! I love spinach and I love cheese….what a winning recipe!
I LOVE Spinach Dip and the more cheeses in it the better is what I say! I’d like to try the Gouda.
Pepper Jack Moon Cheese sounds so good love to try them all.
We love spinach and this looks amazing! Definitely a must try!
I want to try the gouda
I want to try the Pepper Jack most of all! Thanks for the chance!
What a delicious take on a classic dip! Can’t wait to try this one!
I would love to try the Cheddar Cheese flavor.
I would love to try the Cheddar ones!
To me this sounds delicious! I love any kind of spinach dip and any kind of cheese. For me this is a double whammy of goodness. I like how you topped it too.
This is a toughie as to which one I would like to try first. I adore gouda, but cheddar is great. I know I cant say all three, so I would go with gouda as the first to try. It sounds delicious.
This is a simple recipe I could make for my next party! I love me some spinach dip! <3 Plus I have a whole bunch of spinach in my garden I need to pull haha, this is so timely!
I would love to try the pepper jack.
This recipe looks amazing!
This sounds like it is quick and easy to make. Best of all it sounds good to eat. Our family loves cheese, so this would be a big hit.
I would make this just for me
the dip look good but i do not eat that kind of ddip i amnot aloud to eat certain veggie
I would like to try the cheddar flavor.
I think I would like to try the pepper jack flavor
Three Cheese Spinach Dip is a dip that I would really enjoy! Super for a party too.
I would try the Gouda
Cheese! We love all types in all forms!
Gouda s the one I want to try most
This recipe sounds good..looks great
I’d try it
I want to try the Pepper Jack Flavor.
Looks delicious! I especially like that topping…makes it a little different. And seems pretty easy to make! Will definitely have to try it!
Yum this sounds delicious!
This looks amazingly good. I can’t wait to give it a try!
I would have to try the cheddar. It is always my favorite.
I’m really confused about this spinach artichoke dip it says the combination of sour cream and three different cheeses and then when you read the recipe it says mayonnaise and in the picture it shows two different bowls of cheese but in the description once again it says to mix everything together except for the mozzarella cheese so what is the other cheese and is that mayonnaise or sour cream
This recipe is mayo and mozzarella.
I updated the description, I am sorry about that. I updated this recipe and did not fix that.