Shark Popsicle Recipe – A Fun and Refreshing Summer Treat
Looking for a fun summer treat? These Shark Popsicles are perfect for hot days!
With their cool blue and white layers, they’re easy to make and totally adorable. Plus, they’re a great way to keep the kids entertained.
For more refreshing ideas, check out these summer recipes!
Just use simple ingredients like fruit juice and yogurt, and you can customize the flavors however you like.
They’re perfect for cooling off and impressing your guests at your next summer gathering.
Want to make these Popsicles? Grab the printable recipe card for the full instructions and measurements! Once you’ve got your recipe, gather your ingredients and get ready to make a fun treat everyone will love!
- First, mix the Sprite, lemonade, and a few drops of food coloring in a bowl. Stir it well to get that blue color.
- Then, place 2-3 gummy sharks in each popsicle mold and pour the mixture over them, leaving a little space at the top for the sticks.
- Add your sticks and freeze for at least 6 hours or overnight.
- Once they’re fully frozen, carefully pop them out. If they’re stuck, just run warm water over the outside of the mold for a few seconds.
Pro tip: Use chilled Sprite to speed up the freezing process!
Yes, you can prepare the popsicles up to 24 hours in advance. They freeze well and are easy to store for the next day.
You can use small cups or ice cube trays as an alternative. Simply insert sticks when the first layer is frozen, and continue layering.
Want more pool party food ideas?
- These shark desserts are a great way to keep the kids entertained and cool on a hot day.
- Our Shark Sushi is an easy-to-make and playful treat to enjoy while staying on theme.
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Shark Popsicles Recipe
Ingredients
- 4 cups Lemon Lime Soda
- 2 cups lemonade
- About 20 shark gummies
- 2-3 drops of teal gel food coloring
Instructions
- Mix together Sprite, lemonade, and food coloring.
- Add 2-3 gummy sharks to each popsicle mold.
- Pour in Sprite/lemonade mixture.
- Add popsicle sticks and freeze overnight.