Starbucks Frozen Hot Chocolate

Starbucks Frozen Hot Chocolate is the perfect creamy chocolate drink to make at home when you’re craving a coffee shop treat without the price tag.

This easy copycat recipe blends hot chocolate mix, milk, ice, and chocolate syrup into a thick, frosty drink that’s rich, smooth, and ready in just minutes.

You’ll be surprised how simple it is with a blender and a handful of pantry staples.

Top it with whipped cream and extra chocolate drizzle for a homemade version that tastes just like your favorite Starbucks-inspired drink. 

A mason jar filled with Starbucks Frozen Hot Chocolate, topped with whipped cream and chocolate chips, sits on a counter next to a striped towel and a small jar of chocolate chips. A striped straw is in the drink. Text above reads, Starbucks Copycat Frozen Hot Chocolate.

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Why You’ll Love This Starbucks Frozen Hot Chocolate

  • Ready in about 5 minutes.
  • Uses simple ingredients you probably already have.
  • Costs much less than buying one at Starbucks.
  • Rich, chocolatey flavor that’s perfect all year long.
  • Easy to customize with different coffee syrups and toppings.
  • Kid-friendly since it doesn’t require coffee.

What are the ingredients in frozen hot chocolate?

  • Hot Chocolate Powder: Provides the chocolate flavor.
  • Sugar: Adds sweetness to the drink.
  • Whole Milk: Gives the frozen hot chocolate a creamy base.
  • Ice: Blended with the other ingredients to create a frozen texture.
  • Whipped Cream: Used as a topping for extra creaminess and flavor.
A marble surface displays ingredients for Starbucks Frozen Hot Chocolate: a glass of milk, a bowl of ice cubes, chocolate chips, hot chocolate mix, chocolate syrup, and whipped cream, each clearly labeled.

How do I make my own frozen hot chocolate?

  • Blend hot chocolate powder, sugar, whole milk, and ice until smooth and creamy.
  • If it’s too thin, add more ice.If it’s too thick, add a splash of milk.
  • Pour into a glass, top with homemade whipped cream, and sprinkle with chocolate shavings or sprinkles.
Four images show the process of making a Starbucks Frozen Hot Chocolate milkshake: blending ingredients, pouring into a glass with chocolate drizzle, topping with whipped cream, and finishing with chocolate chips.

Don’t Forget To…

  • Scroll down to print the full recipe with step-by-step instructions and exact measurements.
  • Check out my Kitchen Essentials for the pans, mixing bowls, and baking tools I use to make this recipe a breeze.
  • Save or share this recipe on Pinterest!
Can I make frozen hot chocolate without a blender?

A blender gives the smoothest texture, but you can crush ice in a food processor or use crushed ice and shake everything together. The drink won’t be quite as creamy.

Can I make it ahead?

Frozen hot chocolate is best enjoyed immediately after blending. If it sits too long, the ice melts and changes the texture.

Can I add coffee?

Absolutely! Add a shot of espresso or a little chilled coffee for a mocha-style frozen drink.

starbucks frozen hot chocolate

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starbucks frozen hot chocolate

A glass of chocolate milkshake inspired by Starbucks Frozen Hot Chocolate, topped with whipped cream and chocolate chips, with a striped straw. A jar of chocolate chips and a striped cloth are in the background on a white surface.

Frozen hot chocolate Starbucks recipe

This Starbucks Frozen Hot Chocolate is a rich, creamy copycat drink made with hot chocolate mix, milk, ice, and chocolate syrup. Blend it together in minutes for an easy homemade frozen chocolate treat that's perfect for summer or whenever you're craving a coffee shop favorite.
Print Pin Rate
Course: Beverages
Cuisine: American
Keyword: frozen hot chocolate starbucks recipe, starbucks frozen hot chocolate recipe, Starbucks iced hot chocolate
Servings: 1

Ingredients

  • 2 cups crushed ice cubes
  • 1 cup milk
  • 3 tbsp hot chocolate mix
  • whipped cream & chocolate shavings for garnish

Instructions

  • In a blender, combine the ice cubes, milk, and your favorite hot chocolate mix.
  • Blend recipe on high speed until the mixture is smooth and creamy.
  • Pour the frozen hot chocolate into glasses.
  • Top with a generous dollop of whipped cream.
  • Sprinkle chocolate curls or cocoa powder on top for an extra touch of indulgence.
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