Air Fryer Cupcakes
This easy air fryer cupcake recipe is perfect when you want homemade cupcakes without heating up the kitchen.
The cupcakes bake up soft, fluffy, and moist in less time than a traditional oven, making them great for birthdays, small batches, weeknight desserts, or anytime you need a quick sweet treat.
If you’ve been wondering whether you can bake cupcakes in an air fryer, the answer is absolutely yes — and they turn out delicious!

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Can You Make Cupcakes in an Air Fryer?
Yes! Air fryers work like mini convection ovens, which makes them great for baking cupcakes. The circulating hot air helps cupcakes bake evenly while keeping the texture soft and tender. They’re ideal for small households, quick dessert recipes, or summer baking when you don’t want to use the oven.
Why You’ll Love This Air Fryer Cupcake Recipe
- Easy for beginners
- Quick baking time
- Perfect for small batches
- No need to heat the oven
- Air fryer cupcake recipes have a moist and fluffy texture

How to Make Cupcakes in an Air Fryer
- Prepare the Batter. Mix the dry ingredients in one bowl and the wet ingredients in another before combining.
- Fill the cupcake liners about 2/3 full to give the cupcakes room to rise.
- Place the cupcakes in the air fryer basket in a single layer. Avoid overcrowding the basket.
- Allow cupcakes to cool completely before topping with your favorite frosting recipe.



Most cupcakes cook in an air fryer in about 10–15 minutes depending on the size of the cupcakes and the air fryer model. Start checking for doneness around the 10-minute mark with a toothpick.
Yes, cupcake liners or cupcake papers can safely be used in an air fryer. For best results, place the liners inside silicone molds or ramekins so they hold their shape while baking.
Cake batter should not be poured directly into the air fryer basket. Instead, place the batter into oven-safe ramekins, silicone baking cups, or cupcake liners before air frying.
More Easy Air Fryer Desserts to Try
- If you love easy desserts made in the air fryer, like air fryer cheesecake recipes, be sure to check out more of our favorite sweet treats.
- Need inspiration for your next party? Browse our Birthday Dessert Ideas for cakes, cupcakes, cookies, and festive treats everyone will love.

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How to Make Air Fryer Cupcakes
Ingredients
- Cake Mix 15.25 oz of your choice
- 1 cup milk
- 4 eggs
- ½ cup unsalted butter melted
- ½ package of vanilla pudding mix
Instructions
- Preheat your air fryer to 330 degrees.
- Prepare the cake mix according to the directions on the back of the cake box.
- Place three empty paper cupcake liners into the pan you are using in the air fryer.
- Scoop the batter into each liner filling them 2/3rds of the way full. Set the timer in your air fryer for 6 minutes and bake.
- At the 6-minute mark, check the cupcakes.
- Depending on your oven they may be done or may not be.
- Using your favorite cake tester, test the middle of the cupcakes.
- If the tester comes out with a little bit of the cupcake on it, they are done. If the tester still has runny batter on it, place the cupcakes back into the air fryer and bake at 3-minute increments until done.
- Once they are done, remove them carefully from the air fryer.
- Let them cool and repeat the process over until you have used all of your batter.
- While the cupcakes are cooling, make the frosting.
- If you are going to pipe it, then add the frosting into a piping bag with your desired tip and pipe the frosting.






