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No Churn Chocolate Ice Cream Recipe

No Churn Chocolate Ice Cream Recipe

Make your own No Churn Chocolate Ice Cream right at home with just 4 ingredients! No fancy appliances needed!

Anyone else have picky kids when it comes to ice cream? My kids only like chocolate ice cream. So many times when we are out to dinner, they want dessert and apparently restaurants only like to have vanilla on hand. *shrug*!

The last few months, throughout the pandemic, it has been hard to find chocolate ice cream! So, we have been making our own no churn chocolate ice cream! It’s super easy!

The fact that you don’t need any fancy equipment like an ice cream maker to make this no churn chocolate ice cream is a plus in my book!

Even though it is super easy to make this recipe, it does take some time: About 4-5 hours to freeze the chocolate ice cream. Hey, all good things take time my friends!

chocolate ice cream sundae

What do you need to make No Churn Chocolate Ice Cream?

14 oz can sweetened condensed milk
1/2 cup unsweetened cocoa powder
vanilla extract & salt
2 cups heavy cream

Start by putting a loaf pan in the freezer to give it a chill.

In a large bowl mix together condensed milk, cocoa powder, vanilla and salt.

no churn chocolate ice cream

In a stand mixer or another bowl using a hand mixer, whip the heavy cream on medium high until stiff peaks form.

Combine about a cup of the whipped cream in your cocoa mixture and mix until well combined. Fold this mixture into the whipped cream mixture until it is all well blended.

Spoon your chocolate ice cream into your loaf pan and cover with plastic wrap.

Freeze for 4-5 hours.

scooping chocolate ice cream
no churn chocolate ice cream

Of course, after you spoon a nice big scoop of chocolate ice cream into a bowl, what’s better than a drizzle of chocolate syrup and some delicious homemade whipped cream?

chocolate ice cream with chocolate syrup
chocolate ice cream sundae

How long does this No Churn Chocolate Ice Cream last?

If your ice cream lasts long enough, you can keep the chocolate ice cream in your freezer up to a week.

no churn chocolate ice cream

Can I mix in any other ingredients into my chocolate ice cream?

Yes of course! Some of our favorite mix-ins include:
Chocolate Covered Almonds
Mini Marshmallows
Malted Milk Balls
Chocolate Chips
Chocolate Chunks

chocolate ice cream sundaes
no churn chocolate ice cream

No Churn Chocolate Ice Cream Recipe

Yield: 8
Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours 10 minutes

Make your own No Churn Chocolate Ice Cream right at home with just 4 ingredients! No fancy appliances needed! This ice cream is creamy and rich!

Ingredients

  • 14 oz can sweetened condensed milk

  • 1/2 cup unsweetened cocoa powder

  • 2 tsp vanilla extract
  • pinch salt

  • 2 cups heavy cream

Instructions

    1. Start by putting a loaf pan in the freezer to give it a chill. 
    2. In a large bowl mix together condensed milk, cocoa powder, vanilla and salt. 
    3. In a stand mixer or another bowl using a hand mixer, whip the heavy cream on medium high until stiff peaks form. 
    4. Combine about a cup of the whipped cream in your cocoa mixture and mix until well combined.
    5. Fold this mixture into the whipped cream mixture until it is all well blended. 
    6. Spoon your no churn chocolate ice cream into your loaf pan and cover with plastic wrap. 
    7. Freeze chocolate ice cream for 4-5 hours. 

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