Delicious Oreo Truffles perfect for Valentine’s Day! With just 3 ingredients, these are a super easy treat to make! You’ll love the crunchy outside and the creamy inside.

You are going to be shocked when you see how easy these Oreo Truffles are to make! There’s really nothing better than the crunch of the white chocolate coating and then the creamy oreo center!

Package up some of these easy Truffles with some Valentine’s Day ribbon or even in these pretty Valentine’s Day Mason Jars and give them to your sweetheart, friends, coworkers or neighbors!

These Oreo Truffles are so super simple to make that even the kids can do it right on their own. And you know what makes these pretty (and tasty) little Valentine’s Day Truffles so amazing? It’s only 3 ingredients to put them together!

How to Make Oreo Truffles:

Be sure to scroll down for a full printable recipe where I include ingredients and instructions for you!

Step 1: Line a baking sheet with parchment paper.

Step 2: Process Oreos (including filling) in your food processor, until you have an Oreo “sand”. If you don’t have a food processor, I recommend putting them into a large plastic zipper storage bag and crushing them with something heavy, like a rolling pin.

Step 3: In a large bowl, combine crushed Oreos and softened cream cheese. Mix together with your hands until well combined.

Step 4: Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture. Fold over the parchment and press the cookie mix into about a 1/2 inch layer.

Step 5: Using your mini heart cookie cutter, cut out cookie shapes. Repeat until all of the mixture has been cut into heart shapes.

Step 6: Chill them in the refrigerator for about an hour.

Step 7: Melt almond bark or chocolate in the microwave on 30 second intervals, stirring well between. Dip Oreo hearts into the melted almond bark/chocolate and place back onto the parchment.

Step 8: Coat with Valentines sprinkles immediately, before the coating dries.

Step 9: Chill again in the refrigerator until the coating is set. Enjoy!

Easy peasy right? Honestly, I love making oreo truffles all year long. There’s no reason these have to only be made into hearts for Valentine’s Day!

If you are looking for some additional delicious treats for Valentine’s Day, be sure to check out my Ice Cream Floats and Valentine’s Day Cake Bars!

Don’t forget to pin these Oreo Truffles for later!

Valentine's Day Oreo Truffles

Name: Valentine's Day Oreo Truffles
Prep time: 5 min
Cook time: 1 min
Total time: 1 h 6 min
Yield: 24
Cuisine: American
Ingredients: 1 package (36) Oreos; 8 oz. cream cheese, softened; 2 24 oz packages of white almond bark or melting chocolate; Valentines sprinkles; Mini heart cookie cutter

Yield: 24

Prep Time: 5 minutes

Cook Time: 1 minute

Additional Time: 1 hour

Total Time: 1 hour 6 minutes

Delicious Oreo Truffles perfect for Valentine's Day! With just 3 ingredients, these are a super easy treat to make! You'll love the crunchy outside and the creamy inside.

Ingredients

1 package (36) Oreos
8 oz. cream cheese, softened
2 24 oz packages of white almond bark or melting chocolate
Valentines sprinkles
Mini heart cookie cutter

Instructions

Line a baking sheet with parchment paper.

Process Oreos (including filling) in your food processor, until you have an Oreo "sand". If you don't have a food processor, I recommend putting them into a large plastic zipper storage bag and crushing them with something heavy, like a rolling pin.

In a large bowl, combine crushed Oreos and softened cream cheese. Mix together with your hands until well combined.

Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture. Fold over the parchment and press the cookie mix into about a 1/2 inch layer.

Using your mini heart cookie cutter, cut out cookie shapes. Repeat until all of the mixture has been cut into heart shapes.

Chill them in the refrigerator for about an hour.

Then, melt almond bark or chocolate in the microwave on 30 second intervals, stirring well between. Dip Oreo hearts into the melted almond bark/chocolate and place back onto the parchment.

Coat oreo heart truffles with Valentines sprinkles immediately, before the coating dries.

Chill your oreo Heart truffles again in the refrigerator until the coating is set. Enjoy!