These 2-ingredient pumpkin cookies are the perfect fall treat. With just a can of pumpkin puree and a box of spice cake mix, you can whip up a batch of soft, spiced cookies in no time. 

Perfect for busy weeknights or impromptu gatherings, these cookies deliver all the warm flavors of fall with minimal effort. 

Whether you’re new to baking or just looking for a shortcut to deliciousness, this recipe is a must-try. Explore more simple and flavorful pumpkin dessert recipes to make the most of pumpkin season.

What kind of Cake Mix do you use to make pumpkin cookies?

To make delicious pumpkin cookies, you can use a yellow cake mix. It provides a sweet and buttery base that pairs well with pumpkin puree, creating soft and moist cookies.

How to Make Pumpkin Spice Cookies with a Cake Mix 

In a large mixing bowl, combine the cake mix and pumpkin puree. Stir until the mixture is well blended and forms a thick dough. You don’t need any eggs or oil, as the pumpkin provides moisture.

Use a spoon or cookie scoop to drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Bake the cookies until the edges are lightly golden, and the centers should appear set but soft. They will firm up as they cool.

Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Store your cookies in an airtight container at room temperature. 

If you loved making these Fall Cookies you will have to try these recipes for more seasonal flavors that will warm your heart. The Pumpkin Spice Latte Cake is a must-try for coffee lovers, perfectly blending the rich tastes of pumpkin and espresso. Have some leftover pumpkin filling? Check out What to Do with Leftover Pumpkin Pie Filling for creative ideas that reduce waste while still satisfying your sweet tooth. Top off your creations with Cream Cheese Frosting for a creamy finish that takes your desserts to the next level!

Variations on Pumpkin Cake Mix Cookies

• Use a box of spice cake mix for a more intense pumpkin spice flavor.
• Stir in a cup of chocolate chips before baking to make chewy pumpkin chocolate chip cookies.
• Add 1-2 teaspoons of pumpkin pie spice or a blend of cinnamon, nutmeg, and cloves to the batter. This will give your cookies that classic spiced flavor associated with fall.
• Add white chocolate chips and dried cranberries to the batter for a festive and flavorful cookie that’s perfect for the holiday season. 

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recipe for pumpkin cookies with cake mix

Yield: 24

Prep Time: 5 minutes

Cook Time: 12 minutes

Total Time: 17 minutes

Discover an easy pumpkin cookie recipe using cake mix that's full of fall flavors. These 2 ingredient cookies are a delightful treat for pumpkin season that you won't want to miss!

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Ingredients

• 1 box Vanilla Cake Mix
• 1 can of pumpkin puree (or 1 3/4 cups)
• optional - pumpkin pie spice

Instructions

1. Preheat oven to 350F.
2. Line two baking sheets with parchment paper or a silicone baking mat. Set aside.
3. In a large mixing bowl, beat together the cake mix and pumpkin puree until well combined.
4. Use a 1 1/2 Tablespoon cookie scoop to portion out the cookie dough at least 3" apart on your prepared cookie sheet.
5. Bake for 10-12 minutes in your preheated oven until lightly golden and spread out.
6. Allow the pumpkin cake mix cookies to cool for 5 minutes on the baking sheet before attempting to remove to a cooling rack or serve.

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