Transform breakfast with our mouthwatering Texas Toast French Toast recipe! A perfect blend of comfort and flavor in every golden, syrup-drenched bite.
Elevate your breakfast with the Best Texas Toast French Toast Recipe, a delightful twist on the classic that promises bold flavors and comforting simplicity.
French toast with Texas toast is a game-changer, offering a perfect balance of a crispy exterior and a pillowy soft interior, creating a breakfast masterpiece that’s both flavorful and satisfying.
Utilizing thick slices of Texas toast, our recipe infuses a rich mixture with warm cinnamon and vanilla, griddling each slice to perfection for a crispy golden exterior and a soft, fluffy center.
Perfect for a family favorite or a creative use for stale bread, rise and shine with this the best french toast recipe.
What is Texas toast bread?
Texas toast is a type of bread known for its larger and thicker slices. The bread is thick and fluffy, making it a preferred bread for making French toast. Its thickness allows for better absorption of the milk mixture while maintaining a sturdy texture.
Texas French Toast vs French Toast
The main difference between Texas French toast and traditional recipe for French toast lies in the choice of bread. Texas French toast uses Texas toast bread, which is thicker (about 3/4 to 1 inch), providing a heartier texture.
A classic French toast recipe, on the other hand, utilizes various bread types, often thinner, allowing for a more diverse range of textures and flavors in the final dish. The thickness of the bread is the primary factor that sets Texas French toast apart from its traditional counterpart.
How to Make French Toast with Texas Toast
Basic Ingredients:
- 8 slices of bread – Texas Toast
- 4 large eggs
- ⅔ cup milk
- 1/4 tsp ground cinnamon
- 4-8 strawberries, sliced
- 1 tsp pure vanilla extract
- a pinch of salt
- syrup
Directions:
Heat a square griddle or large skillet over medium heat.
Slice the strawberries.
Add eggs, milk, and cinnamon to a shallow dish and whisk until completely combined.
Dip each side of the texas toast into the egg mixture and place bread in the frying pan.
Give your Texas toast enough time to soak in the custard mixture. Let each slice fully absorb the mixture without becoming soggy. This will result in a creamy and flavorful center while still maintaining a crispy exterior.
Ensure your griddle or skillet is properly preheated before cooking the coated bread slices. This helps achieve a golden-brown crust and prevents the bread from sticking. Lightly grease the cooking surface with butter or cooking spray for a deliciously crisp and non-stick result.
Cook for 3-5 minutes, until lightly browned, then flip and cook the other side for 2-3 minutes.
At 2 pieces of french toast to each plate, and top with butter (if desired), strawberries, and syrup.
To serve everyone at once, preheat your oven to a low temperature and place the cooked French toast on a baking sheet. This will keep them warm and maintain their texture while you finish cooking the remaining slices.
Relevant Blog Posts to Check Out
- Main Dish Recipes
- French Toast Casserole Recipe
- Delicious Recipes Using Peanut Butter
- Delicious Breakfast Recipes
Toppings and Accompaniments for the Ultimate French Toast
When it comes to Texas Toast French Toast, the toppings and accompaniments you choose can take this classic breakfast dish to a whole new level of deliciousness. Here are some mouthwatering options to consider:
- Drizzle warm, rich maple syrup over your Texas Toast French Toast for a classic and indulgent touch.
- Top your French toast with fresh fruit like sliced bananas, fresh berries or seasonal fruits for a burst of freshness.
- The creamy and airy texture of whipped cream pairs wonderfully with the crispy exterior and soft interior of the toast.
- Dusting your French toast with a sprinkle of powdered sugar adds a touch and a hint of sweetness.
- For a delightful twist, combine cinnamon and sugar in a small bowl and sprinkle the cinnamon sugar over your delicious French Toast recipe.
FAQ’s for Making Basic French Toast Using Texas Toast
What is the best bread for French toast?
The perfect bread for French toast should strike a balance between absorbing the egg and milk mixture without becoming overly soggy. Thick-sliced bread such as challah for its rich and slightly sweet profile, brioche for its buttery texture, and Texas toast for those who prefer a heartier and thicker French toast.
French bread or baguette, especially when slightly stale, provides a nice crust-to-interior contrast. Sourdough adds a tangy twist, while whole wheat or multigrain options offer a healthier alternative with nutty flavors. Ultimately the best type of bread depends on personal taste preferences for texture and flavor.
How do I make my Texas Toast French Toast crispy?
To achieve a crispy exterior, make sure to cook your French toast over medium heat and use enough butter or oil to coat the pan. Additionally, you can place the cooked French toast on a wire rack after cooking to allow excess moisture to evaporate and maintain its crispiness.
Can I make Texas Toast French Toast ahead of time?
Yes, you can prepare Texas Toast French Toast ahead of time. After cooking, allow the French toast to cool completely, then store it in an airtight container in the refrigerator. When ready to serve, reheat in a toaster or oven until warmed through.
Can I freeze Texas Toast French Toast?
Absolutely! Texas Toast French Toast can be frozen for future enjoyment. Allow the cooked French toast to cool completely, then place it in a single layer on a baking sheet and freeze until firm. Transfer the frozen French toast to a freezer-safe bag or container and store for up to 1 month. To reheat, simply toast in a toaster or bake in the oven until warmed through.
Can I use different types of milk for the batter?
Yes, you can use different types of milk, such as whole milk, almond milk, or oat milk, depending on your dietary preferences or restrictions. The choice of milk may slightly alter the flavor and texture of the French toast, but it will still be delicious.
Can I use day-old Texas Toast for French toast?
Yes, using day-old or slightly stale Texas Toast can actually yield better results when making French toast. The slightly drier bread absorbs the batter more evenly, resulting in a custardy texture in the final dish.
Can I add spices or flavorings to the batter?
Absolutely! Feel free to add spices like cinnamon, nutmeg, or vanilla extract to the batter to enhance the flavor of your Texas Toast French Toast. Experiment with different combinations to find your favorite flavor profile.
Irresistible Texas Toast French Toast Recipe
Ingredients
- 8 slices of bread - Texas Toast
- 4 large eggs
- ⅔ cup milk
- 1/4 tsp ground cinnamon
- 4-8 strawberries, sliced
- 1 tsp pure vanilla extract
- a pinch of salt
- syrup
Instructions
Heat a square griddle or large skillet over medium heat.
Slice the strawberries.
Add eggs, milk, and cinnamon to a shallow dish and whisk until completely combined.
Dip each side of the texas toast into the egg mixture and place bread in the frying pan.
Cook for 3-5 minutes, until lightly browned, then flip and cook the other side for 2-3 minutes.
At 2 pieces of french toast to each plate, and top with butter (if desired), strawberries, and syrup.
*Contains affiliate links in which a small commission is received as an Amazon Associate.