Easy Applesauce Dog Treats Recipe | Simple & Healthy Dog Snacks
If you’re looking for a tasty way to treat your furry friend, these applesauce dog treats are a fantastic choice!
Not only are they packed with flavor, but they’re also made from wholesome ingredients that you can feel good about giving your pup. The natural sweetness of applesauce adds a delicious twist, making these treats irresistible for dogs of all sizes. Plus, they’re easy to whip up at home!
Check out our recipes for dog treats for more ideas to keep your furry friend happy and healthy!
This recipe is an inexpensive alternative to store-bought treats.
Whether you’re using them for training rewards or just because you love your dog, this special treat will be sure to wag some tails.
Always use unsweetened applesauce to avoid added sugars, which can be harmful to your dog. If you’re making your own applesauce, leave out sugar and spices like cinnamon, which can also be risky for some dogs.
For a fun touch, use dog-themed cookie cutters or silicone molds to create shapes your dog will love. Smaller treats are great for training.
If your dog prefers crunchy treats, bake them a bit longer, keeping an eye on them so they don’t burn. For softer treats, reduce the cooking time slightly.
Store the homemade treats in a sealed container for up to a week, or freeze them to make them last longer. When frozen, they can stay fresh for up to three months.
Don’t miss out on spoiling your pup with more delicious treats—be sure to check out our Homemade Peanut Butter Dog Treats and the quick and easy Air Fryer Dog Treat Recipe!
Yes, peanut butter is a great add-in for flavor. Just be sure to use one that doesn’t contain xylitol, as it’s toxic to dogs.
If the dough is too sticky to work with, gradually add flour until it’s easy to roll out and cut. Be sure not to add too much at once, as it could make the treats too dry.
Homemade Applesauce Dog Treats
Ingredients
- 5 1/2 cups rolled oats
- 2 eggs
- 1 cup plain no sugar added applesauc
Instructions
- Preheat oven to 350°F
- Line a cookie sheet with parchment paper.
- In the bowl of a food processor, add oats and grind into a fine powder. If you'd like to skip this step, you can use oat flour.
- Add eggs and applesauce. Run food processor for a couple of minutes until mixture is mixed.
- Remove dough from bowl of food processor onto a lightly floured surface.
- Using a floured rolling pin, roll out dough to 1/8" thick and cut out shapes.
- Bake treats for 18 – 20 minutes, cool completely on baking sheet.
Store them in the refrigerator for up to 2 weeks. For longer storage, freeze them for up to 3 months.
These sound great! Wanting to make these for Christmas for my friend’s fur babies. If using oat flour… what is the measurement? 5 1/2 c?
The amount of flour would stay the same as the original recipe.
If I add peanut butter, how much should I add?
Honestly, I am not sure. But if you wanted to do peanut butter, I would use my peanut butter dog treat recipe, b/c you can use applesauce in the one — https://www.mommalew.com/peanut-butter-sweet-potato-dog-treats-recipe/