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A glass mug of frothy caramel latte sits on a marble coaster with caramel candies, a swirl stick, and a coffee machine in the background—perfect inspiration for homemade Starbucks drink recipes. The setup is on a gray cloth.

Starbucks Butterbeer Latte Recipe

Skip the Starbucks line and make this Butterbeer Latte at home in 5 minutes — caramel, toffee, and espresso combine for a cozy, Harry Potter-inspired coffee treat.

Course Beverages
Cuisine American
Keyword Butterbeer Latte, Butterbeer Starbucks, Copycat Starbucks Butterbeer Latte, Starbucks butterbeer
Prep Time 5 minutes
Servings 1
Author momma lew

Ingredients

  • 1 Tablespoon Caramel Sauce
  • 1 cup Prepared Espresso
  • 2 teaspoons Caramel Syrup or to taste
  • 2 teaspoons Toffee Nut Syrup or to taste
  • ½ cup Milk

Instructions

  1. Drizzle the caramel sauce into your chosen mug.
  2. Pour in the prepared espresso.
  3. Stir the caramel syrup and toffee nut syrup into the espresso.
  4. Use a milk steamer to heat and froth the milk and add to the mug.
  5. Drizzle with additional caramel sauce, if desired.

Recipe Notes

If you cannot find toffee nut syrup, toast 1/2 cup of pecans and then add to a saucepan with 1 cup of brown sugar and 1 cup of water over medium heat. Bring to a simmer, then reduce to medium-low and reduce liquid by half. Store in a cool spot in your kitchen.