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A close-up of an Olive Garden Herb Grilled Salmon fillet topped with a pat of butter, served on a decorative plate with sliced lemons and a blue-striped cloth in the blurred background.

Olive Garden Herb Grilled Salmon Recipe

Olive Garden Herb Grilled Salmon brings restaurant-quality flavors home.

Course Dinner
Cuisine Italian
Keyword herb grilled salmon olive garden, Olive Garden Herb Grilled Salmon, olive garden salmon, Olive Garden Salmon Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Author momma lew

Ingredients

  • 3 - 8 oz salmon fillets with skin 

  • 2 tbsp olive oil

  • 1 lemon

  • 2 tbsp Italian seasoning

  • 1 tsp salt

  • 1/2 tsp pepper

Instructions

  1. Coat a skillet with olive oil.
  2. Place salmon fillets skin-side down in the skillet.
  3. Squeeze the lemon over top of the salmon.
  4. Season evenly with Italian herbs, salt, and pepper.
  5. Cover the skillet and cook on medium heat until the salmon is pink and flaky, about 15 minutes.
  6. Garnish with fresh parsley