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A white bowl filled with pumpkin cream cheese dip, topped with a round brown cookie partially pressed into the creamy mixture.

Fluffy Pumpkin Dip Recipe

Pumpkin cheesecake dip is the no-bake fall dessert your party table needs!

Course desserts
Cuisine American
Keyword fluffy pumpkin dip recipe, Pumpkin cheesecake dip
Prep Time 10 minutes
Total Time 10 minutes
Servings 10
Author momma lew

Ingredients

  • 1 package of cream cheese 8 oz, softened
  • 1 box of vanilla pudding mix
  • 15 oz can of pumpkin
  • 2 tsp. pumpkin pie spice
  • 1 Container of Cool Whip 8 oz, thawed

Instructions

  1. In a large bowl, mix together the pumpkin, cream cheese, pudding and pumpkin pie spice.
  2. Mix until the dip is nice and creamy.
  3. Fold in the cool whip. 
  4. Let your pumpkin dip sit in the fridge to let the flavors meld together. 

Recipe Video

Recipe Notes

Store it in the refrigerator in an airtight container. It will stay fresh for about 3 days.