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A close-up of a glass filled with ice while a red liquid, possibly blackberry simple syrup, is being poured into it. Other beverages in glasses are visible nearby against a pink and white background.

Blackberry Iced Tea Recipe

This Blackberry Green Tea is a deliciously refreshing drink that’s perfect for your next brunch or poolside gathering! You won’t believe how easy it is to make.

Course Beverages
Cuisine American
Keyword Blackberry Green Tea, blackberry iced tea, How to Make Blackberry Iced Tea
Cook Time 10 minutes
Additional Time 5 minutes
Total Time 15 minutes
Servings 2
Author Momma Lew

Ingredients

  • 4 green tea bags
  • Handful of Mint
  • 1-2 tbsps of blackberry simple syrup
  • Water

Instructions

  1. Prepare the green tea by heating 2 quarts of water in a pot over high heat on the stove just until little bubbles start to form, but not quite to boiling.
  2. Remove from heat.
  3. Add 4 green tea bags and a handful of mint sprigs to the water, then steep for 5 minutes.
  4. Remove the tea bags and discard. 
  5. Allow the tea to cool before straining into a pitcher. 
  6. When ready to serve, pour over ice and stir in 1-2 tablespoons of blackberry simple syrup.
  7. Garnish your Green Iced Tea with additional blackberries and mint sprigs if desired, then enjoy!

Recipe Notes

Store your homemade blackberry iced tea in the fridge for about 5 days.