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Plate with breaded chicken cutlet on a salad with carrots, next to tomatoes and lettuce. Another cutlet in an air fryer basket with spatulas, plus salt and pepper containers—perfect alongside herbs for pork chops—on a red and gray patterned cloth.

Air Fryer Parmesan Crusted Pork Chops Recipe

Crispy on the outside and tender on the inside, these air fryer parmesan crusted pork chops are a quick and flavorful dinner idea. Made with simple ingredients like panko, Parmesan, and spices, they cook up golden and juicy in just 20 minutes—perfect for busy weeknights or a family meal everyone will love.

Course Dinner
Cuisine American
Keyword Air fryer parmesan crusted pork chops, Air Fryer Parmesan pork chops, how to cook pork chops in air fryer
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4
Author momma lew

Ingredients

  • 3-4 Boneless Pork Chops
  • 1 ½ Cups Panko Bread Crumbs
  • ¼ Cup Shredded Parmesan Cheese
  • 1 Teaspoon Salt
  • 1 Tsp Pepper
  • 2 Eggs
  • Cooking Spray

Instructions

  1. Preheat air fryer to 350 degrees f.
  2. In a shallow bowl, beat the eggs.
  3. Combine the bread crumbs, salt, pepper & Parmesan cheese in a shallow dish.
  4. Dip the pork chops in egg mixture.
  5. Press in the breadcrumb mixture.
  6. Lightly spray with cooking spray.
  7. Place the tender pork chops in the air fryer basket in a single layer.
  8. Air fry for a cook time of 15-20 minutes, flipping halfway through so that both sides of each pork chop cooks evenly. The internal temperature of the pork chops should reach 140 degrees in the center when they are done.
  9. Store room temperature leftover pork chops in an airtight container in the refrigerator.