Stouffer’s Family Size Macaroni & Cheese

Zucchini Tots

Quick and nutritious side dish perfect to pair with your favorite quick meal!
Course Side Dish
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 20
Author Reesa Lewandowski at Momma Lew


  • 1 1/2 medium zucchini shredded
  • 1 cup panko bread crumbs
  • 1/2 cup pamesan cheese
  • 1 egg
  • 1 tbsp Italian seasoning
  • salt & pepper


  1. Shread zucchini into a mesh colander with a towel underneath. I like to use a cheese grater.
  2. Squeeze out excess liquid.
  3. Preheat oven to 400 degrees.
  4. In a bowl, mix together all ingredients.
  5. Shape 1 tbsp mix into a tater tot like shape.
  6. On a baking sheet lined with parchment paper, bake tots for 20 minutes.
  7. Bottoms should be browned.
  8. Flip tots over and cook for an additional 5 minutes.