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Sheet Pan Eggs in a Hole Recipe

Sheet Pan Eggs in a Hole Recipe

Get breakfast on the table quick with this easy recipe for Sheet Pan Eggs in a Hole. They come together in just 10 minutes!

Eggs in a Hole is one of my favorite breakfasts (or breakfast for dinner). Making it on a sheet pan helps this classic come together quick and easy!

The kids just love having these for breakfast. We tend to get into a breakfast rut making the same things over and over again, especially during the week. So it’s fun to change things up with these Eggs in a Hole. 

Sheet Pan Eggs in a Hole Recipe

These Sheet Pan Eggs in a Hole come together in less than 15 minutes. 

How to Make Sheet Pan Eggs in a Hole

You will need: 

a large baking sheet lined with parchment paper or aluminum foil
bread 
butter 
eggs 
salt and pepper to taste

Step 1: Preheat oven to 400 degrees. 

Step 2: Using a biscuit cutter, cut a hole into each piece of bread. 

Step 3: Butter 1 side of the pieces of bread, lay butter side down on a baking sheet. 

Step 4: Crack an egg into each hole. 

Step 5: Season with salt and pepper. 

Step 6: Bake until egg whites are set, about 10 minutes. 

Sheet Pan Eggs in a Hole Recipe

Sheet Pan Eggs in a Hole Recipe

10 minutes later, you have a delicious meal! Pair it with some home fries or fruit!

Sheet Pan Eggs in a Hole Recipe

Sheet Pan Eggs in a Hole Recipe

I love sheet pan meals. They make recipes like these eggs in a hole super quick and easy. If you are feeding a crowd, this is the perfect recipe to get breakfast on the table quick! 
 

Get creative with your Eggs in a Hole Toppings! 

 

  • Add bacon slices or crumbles,
  • Shredded or Cheese slices,
  • Different seasonings, 

sheet pan eggs in a hole

Eggs in a Hole Recipe

Yield: 6
Prep Time: 2 minutes
Cook Time: 10 minutes
Total Time: 12 minutes

Get breakfast on the table quick with this easy recipe for Sheet Pan Eggs in a Hole. They come together in just 10 minutes!

Ingredients

  • * 6 slices bread
  • * 3 tbsp room temperature butter
  • * 6 large eggs
  • * salt & pepper to taste

Instructions

    1. Preheat oven to 400 degrees. 
    2. Using a biscuit cutter, cut a hole into each piece of bread. 
    3. Butter 1 side of the pieces of bread, lay butter side down on a baking sheet. 
    4. Crack an egg into each hole. 
    5. Season with salt and pepper. 
    6. Bake until egg whites are set, about 10 minutes. 

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