
These easy, yummy cinnamon roll waffles are a unique way to create a fast and easy breakfast in under 10 minutes.

If you ever come to stay with me you will learn I love 2 things for breakfast: waffles and cinnamon rolls. That’s why I combined my two favorites to create one delicious breakfast: Cinnamon Roll Waffles!
There’s no mixing batter and these cinnamon roll waffles are done in just 4 minutes! Not only are they great for breakfast, but the kids love them for an afternoon snack too!

How to Make Cinnamon Roll Waffles:

Can you imagine that? All you need is a can of cinnamon rolls and a waffle iron. Done.
Here’s what you need to do:
Preheat your waffle maker and spray the warmed waffle maker with spray oil.

Place one cinnamon roll into each waffle reservoir.


Close waffle maker and allow to cook for 3-4 minutes, until lightly browned.

Remove waffles from waffle maker.

Top with icing or syrup and serve hot.
To make icing pourable, you can use the icing in the can and just add a small amount of hot water and stir. This makes it easy to pour the icing straight onto the cinnamon roll waffles.
You can also mix powdered sugar with milk to create more icing for your waffles.


A bit of syrup tastes great! And of course you can top with fruit if desired.

Freeze your Cinnamon Roll Waffles
You can also batch cook these and freeze. Then simply pop already made waffles into the toaster for an easy on the go breakfast. It’s great to have these cinnamon roll waffles ready to go!


Be sure to check out more of our favorite sweet breakfast recipes.

Cinnamon Roll Waffles Recipe
These easy, yummy waffles are a quick way to use cinnamon roll dough to create a fast and easy breakfast in under 10 minutes.
Ingredients
- Cinnamon roll dough in a can
- Spray oil for waffle maker
Instructions
- Preheat waffles maker. Spray warmed waffle maker with spray oil.
- Place one cinnamon roll into each waffle reservoir.
- Close waffle maker and allow to cook for 3-4 minutes, until lightly browned.
- Remove waffles from waffle maker.
- Top with icing or syrup and serve hot.
Notes
To make icing pourable, you can use the icing in the can and just add a small amount of hot water and stir. This makes it easy to pour the icing straight onto the cinnamon roll waffles.
You can also mix powdered sugar with milk to create more icing for your waffles.
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