Cheese, Pepperoni, & Crackers
Ham – I have found over the years the best cut is the butt. I do not like spiral hams as they are very salty in my opinion. People think I am weird when I say the butt is the best, but try it and you will agree! I do a simple recipe of just pineapples & maraschino cherries and cloves. I pour the juices of the cherries and pineapples over the ham as a gravy and cook as per the directions on the package.
|Three Cheese-Stuffed Shells|
What are your plans for Christmas?