Last week a friend of mine posted about these muffins. I love Snickerdoodle Cookies & when I saw this RECIPE I knew I had to try them out!
2 cups flour
1/2 tsp. salt
2 tsp. cream of tartar
1 tsp. baking soda
1 stick butter, softened
3/4 cup sugar
1 cup milk
1 1/2 tsp. vanilla
1 Tbs. sugar + 1 tsp. cinnamon for topping
In a bowl, stir together dry ingredients:
In a seperate bowl, cream together butter & sugar. Add the eggs. Add the milk and vanilla. Mix until well combined.
Stir your wet ingredients into the dry ingredients and combine:
Grease a muffin tin and fill the muffin cups about 2/3’rds with batter. I got 18 muffins out of the recipe. Sprinkle with the cinnamon sugar.
Bake at 400 degrees for about 15 minutes. I found mine were done at about 12 minutes, as I have a very hot oven.